2 /5 Jonathan Cariddi: ordered the biscuits and gravy, and it was honestly a letdown. The biscuits were dry, and the gravy tasted like it was made from a cheap powdered mix — thin, watery, and with that faint tap-water and chlorine taste to it. They just crumbled some sausage on top to make it look homemade, but it wasn’t fooling anyone. The sausage patties themselves tasted bland and low quality.
The guy taking orders didn’t seem to care much. No greeting, no smile, no explanation — just flat energy all around. It felt like you were supposed to already know how everything works instead of being guided like a normal customer.
When the food came, it was dropped off without silverware, and no one bothered to tell me where to get it. The person just set the plate down and walked away without a word or a smile.
The dining area really needs attention. Tables had salt and pepper spilled all over them from the last customers, and the area near the register and condiments was dusty and greasy — like it hadn’t been cleaned in a year. If the front looks that bad, it makes you wonder what the kitchen looks like.
Overall, this place missed the mark on food, service, and cleanliness. Honestly, I’ve had better breakfasts at cheap motels. Definitely not worth coming back.
