Fusion Peru Restaurant - (Near College Station, TX)

Addison P Totally recommend they’re so friendly and the bus boys are fast at changing a dirty table clean. I’m assuming what were the managers or owners were always looking at every single table to make sure everything was amazing. They even were handing out hand creams for Mother’s Day, and my daughter dropped mine, which they were kind to replace for another. Definitely bringing my entire family next time. They drinks were so refreshing, just needing the nice breeze of the water.

Dj Randol Stepped into West Texas Chophouse expecting classic Texas steakhouse vibes, and it delivered with a nice twist. The atmosphere strikes a perfect balance: warm and welcoming the moment you walk in (think rich wood tones, soft lighting, and that subtle smell of mesquite in the air), yet it still feels a touch upscale and chic without ever crossing into stuffy territory. It’s the kind of place where you can wear boots or a blazer and fit right in. The food was genuinely tasty across the board. We went straight for the steaks and ordered the 16-ounce ribeye, cooked medium-rare. It came out textbook perfect—deep charred crust, bright pink center, juicy, and full of beefy flavor. Seasoning was spot-on, letting the quality of the meat shine. The burgers we tried (yes, we couldn’t resist) were surprisingly excellent too: thick, hand-formed patties, cooked with a nice sear and staying ridiculously juicy. Solid bun, fresh toppings—honestly one of the better steakhouse burgers I’ve had in a while. Service was friendly and attentive without hovering, and the pricing felt fair for the portion sizes and quality. Overall, West Texas Chophouse nails that “special night out” feel while still being relaxed enough for a weeknight splurge. If you’re craving a perfectly cooked ribeye and a comfortable, stylish room to enjoy it in, put this one on your list. Highly recommended—already planning my next visit.

Dorothy Brooks Please don’t knock it just because it’s in Denny’s. Which we didn’t realize it at first. It was actually really good. The sandwiches were fresh. The grilled cheese was appropriately crispy. Fries were amazingly fresh and the crunch was great. We enjoyed it.

Jessica Englerth I forgot to take a pic of my food but i had the Fish & Chips. All of it was super delicious! I opted for broccoli instead of the coleslaw. The tartar sauce was so good with the beer battered fish. The fries had a good flavor. I totally recommend getting one of the dirty sodas! I had the strawberry and coconut sprite. 100% would get it again. The waiter was super friendly, funny and energetic! We were at a corner table next to the window. I notified the waiter of a dust string hanging from the light above us. He said he saw it. So,hopefully they get the place dusted because that thing is going to fall on someones head or in their food and they are not going to be happy. I did take a Pic of it. It looks like a string or wire at first but it is in fact a sting of dust just holding on to the light by a particle.

Lish First time here. Blown away by the options and sizes. Got the small salad bowl but it was huge and two people could easily share. Toppings were fresh and plentiful. Staff were quick, attentive and friendly. By far my favorite thing was the Croissant! So fresh, airy and flavorful. Also try the lemonades - the peach was ah-mazing Plenty of seating and tables were clean.

Allen Shelton With a lot of competition in the area, I was certainly impressed by the quality of the food. I got a lot of top notch BBQ for $23. This was my first time there and I definitely want to come back! The brisket was out of this world. Seriously, some of the best Ive ever had. And, Ive had a lot. The ribs were tasty and the sides were phenomenal. The Gouda cheese sausage was off the charts. Thank you for an excellent experience!