Los Chilitos - (Near Andrews, TX)

Shelli Hebert ⭐️⭐️⭐️⭐️⭐️ Baytown SeaZone Cajun Express on Garth was really good, and they’re offering 20% off during their soft opening. The shrimp were huge and full of flavor. Although a few didn’t peel as easily, the garlic butter and Cajun seasoning were delicious. The lemon pepper wings were big and so tasty (I had already eaten several by the time the picture was taken). All of the staff were very friendly, cordial, and welcoming. Diem was my waitress and an absolute pleasure. I’ll definitely be back and can’t wait to return!

Mary Duncan They didn’t have much to offer. Ordered the meatball sliders. I have had better. Needs to be a little warmer on the inside, offer more for gifts if you have them listed for sell. Offer more for sandwiches other then pita bread.

Jeff Kaspar Very delicious. Great service. The young ladies at the counter are friendly and helpful.

Petrisor Bodea We got hungry and were just driving to our local favorite lunch place when wr passed this place. Turned around and were glad we did. Although expensive ($18 for a Smashed Burger and fries) portion is huge, enough for 2 people. Fries amd the Quesadilla were perfect as well. Well visit again.

Jesse Jarvis Generous and caring! What you see in my photos are the “Chicken Niki’s”, the Manicotti, and the Cheese Garlic Bread. The food was amazing. The flavor of the chicken Nikki was surprisingly delicious even with the variety of ingredients. My wife and I were about an hour from home when we found ourselves on the outskirts of Georgetown and decided to come here based on the reviews. My expectations were mediocre, sitting at one of the five small tables in their tiny lobby, as we chose to dine in. Much to my surprise, however, not only was the food amazing, but I witnessed a few things in our short 45 minutes that really gave me an outstanding impression of the people behind the product at this beloved local restaurant. Anytime we asked for something the staff would take time from whatever activity they were in the middle of doing (and they were busy too!) to make sure we had everything we needed and that we were happy. During this time, at least a dozen customers must’ve come to pick up their food and leave as well. A customer that the staff identified to each other as a “regular” (he admitted to having been there three times to the staff during their conversation) took a menu with him committing that he was going to try everything from beginning to end until he tried it all because he loved it so much. Another customer who had ordered pizza received two pizzas. The staff member let her know that one was a little more “well done” than they would like it to be so they gave her a perfect one along with the well done one. They didn’t want to waste the food And offered it to her if she wanted it. Lastly, I heard them explain to a different customer their portion sizes. There are very generous. They make your dish without measuring and a lot of times (it sounds like) you will get more than a typical entrée requires. I heard them tell the story of how a customer who one time thought they got “less” actually got a normal portion, they had been accustomed to getting a lot more. They don’t limit themselves by weight or measurements. It is not often that you find a restaurant where the whole team cares so much. That is a lasting impression that I took away from my short time there. If you find yourself in the area, please give them a try! Their reviews speak for themselves!

Abby Jones I’m so happy we have this little place in our hometown. Everything was great! We got the shaggy dog roll, hibachi steak meal, and beef fried rice. Prices are fair and service was great. They are very kind people.