jeremy edens This place knocked my socks off the first time I visited, so I had to return two weeks later to make sure it wasnt just a dream. Im from a small town, and I love small town restaurants. There is nothing like the kind friendly folks and atmosphere that can come with a genuine place that the locals flock to eat. That is not always the case, unfortunately. In this case, it is exactly what you expect. The service is friendly and knowledgeable. The atmosphere is cozy and makes you feel like home. Then, there is the food. All that stuff is great, but if the food is lackluster, its all a facade. La Cantera is the real McCoy. From the table salsa and chips to the entrees and sides, they nail classic Tex-Mex. I had a gordita plate with one shredded chicken and one groumd beef the first stop. My wife had the chicken enchiladas verde. All superb. Second trip I had the poco de todo. Yes, a little bit of everything, to check out a variety of items. Taco meat is seasoned so well, and the red enchilada sauce is smooth and packed with flavor. My wife had a chicken quesadilla which was large enough that I managed to get part of as well. My wife normally doesnt care too much for refritos and arroz, but these are so good, she ordered a side of each. Ill keep driving a half hour from the house to eat here as long as they are in business. The accolades and awards on the wall tell me that it will be for a long time. Maybe, Ill just move closer to Lockhart and become a local.
