The Local Open - (Near Frisco, TX)

Leah Socorro Cayanan First time at Thai Cafe - and as soon as I entered it, its cozy atmosphere and the warm greeting of its staff Petch drew me in instantly. Food was delicious especially the fried pork belly. I would eat here again next time I come to Temple.

Jack Nichols The food was really good and I loved that they had unusual dishes it is not a typical West Texas Mexican restaurant it is so much better than that great interior atmosphere and the waiters and waitresses were on the ball and seem to care about their job

Eileen Amoni Our overall experience was fantastic, we had waiter Grayson and he was extremely informative, answered any questions we had and even asked the chef if he didn’t know. We came in for happy hour and had two appetizers, highly recommend the oyster nachos. They come as individual nachos, six to be exact, with the chipotle creama on top they’re delicious. They need no salt and are extremely savory and hearty. We also got the flash fried calamari and the marinara sauce needed salt, but overall was a really good combo of squid and okra maybe just needed a slice of lemon to round it all out. To drink we had a $5 margarita which was a great price and tasted good, not too limey. And the Day at The Lake which was like a tropical punch, very sweet and flavorful.

Angel White I have gone to this Starbucks for a few years now. Its always been great until recently. The drink prep has gone way down in the last two weeks to a month. My drinks come with pure milk, cold foam or flavored drizzle with a splash of coffee. I keep hoping it changes but it hasnt. I started ordering a cold brew coffee with a 1/4 splash of half and half to hopefully remedy this issue myself, to no avail. I instead received, yet again, a drink with all half and half and a splash of coffee. Its unfortunate that this is the only coffee shop in town. I really hope they fix this. As far as the employees, theyre amazing! Theyre all very nice. Its just the drinks that are the issue.

P Swartz If you’re even thinking about eating here—go. This is one of those rare, family-owned places where everything is made fresh and you can taste the difference immediately. The food is rich, comforting, and full of flavor—nothing rushed, nothing generic, just genuinely excellent cooking. The service is just as memorable: warm, attentive, and welcoming, like you’ve stepped into a place that truly cares about its customers. Every dish we had was outstanding, and the portions were generous without sacrificing quality. This is the kind of restaurant you want to support and tell your friends about. A true local gem. Highly recommend—and we’ll absolutely be back.

Ebey Soman The staff was very friendly. The lunch Buffett had plenty of choices including chicken, goat and vegetable curries. The chicken 65 biriyani wasn’t too spicy. Their chicken 555 is delicious! Naan with goat or Chettinad chicken curry was great! They have Indian beers and wines to drink as well. Reasonably priced.