5 /5 Allan Taylor: Visited The Oyster Bar for lunch on 12/13. Started off with the herb butter broiled oysters, Little Bear oysters from the premium section (which I believe rotates) and their Bloody Gonzo for the drink. The herb oysts were good but lacked that flavor wow factor I hope for with dining out. The description for the Little Bears was spot on and they were terrific. Also a great oyst for those who do not care for the brininess. As for the Gonzo, not a fan of heavily decorated bloody marys but, thats my age talkin and I get the visual goal behind it. With that said, didnt mind this one at all after starting to drink and eat the decor. Was one of the best marys Ive had; great flavor along with the flavor of the decor which also complimented the drink (and much better than McAdoos mary monstrosity). Now, on to the Moonlight Bay oysts. As a Gulf Coast country kid many seasons ago, we had two terms for brininess; normal and extra. Probably why the description for these oysts threw me off. Was expecting more brine but the level (personal taste opinion en route) was absolutely perfect! Didnt overpower but complimented and allowed all the other flavors (including a light touch of sweetness) to come through for beautiful oyst wonder! So much in fact, I ordered quite a few more. Alas, my thumb is getting tired so Im going to speed this along. Ordered 3 or 4 more different drinks. Each one was terrific. Ordered the hot seafood dip which has a great flavor wow factor. The young lady who served me was perfect; great personality, not pushy, we both had to ask each other to repeat ourselves and both didnt mind, allowed me to enjoy all of the ocean and liquor goodness. Pass along my apologies for forgetting her name. The Oyster Bar is so close to perfect. Could get there if theyd lower the music volume and add oysters Rockefeller to the menu. By some small miracle you decide to do so, dont make a fake Rockefeller like Mcadoos. Include the dry white wine. Makes all the difference. Now, Im going to ice my thumb.