Aruna Veerappan We had heard good things about this restaurant from our friends and wanted to try it. It’s a humble but cute place. The staff was very friendly. They even served water with fresh mint in it, which you don’t usually see.
We ordered fried rice, jackfruit tikki, goat biryani, and Kerala fish curry. Overall, the food was fresh, with good portions and nice flavor. For a South Indian palate, I felt the food could have been a little more flavorful, but we still really enjoyed it.
The fish curry had Indian fish, not tilapia like in many other restaurants, which was great. Overall, they did a great job.