5 /5 Julian Navarrette: First time in port Angeles and I decided to stop by here for a nice dinner. I sat down and I got the fish and chips which were pretty delicious, and the clam chowder is probably the best I ever had. Overall the staff were really nice and everyone had a great time at Hook and line.
5 /5 L Lemon: The service was excellent, and the waitress was very sweet and attentive. The location is great, close to the pier. The atmosphere was great, and I loved the decor. There were vegetarian options, and I definitely recommend going.
5 /5 John Newell: When we arrived, they were very busy. They told us to be about a 20 minute wait and I thought that they would be 40 minutes early, but they seated us in less than 20 minutes. We had a very delicious Christmas salad and the Baja tacos. I highly recommend The Baja tacos the sauce company. The salmon was absolutely outstanding. I would eat here again.
4 /5 Marcinda: We enjoyed our fish and chips and eating outside. The area looks a little run down but it was nice to be near the water. A little pricey. Server was very attentive and friendly
5 /5 Kim: Im not sure how this place got 4.2 stars but I can tell you that after having gone there twice, theyve had great service and great food both times. The portions were way more than enough and everything was so fresh!! The fish and chips were on point, lightly battered and with huge chunks of fish. The tarter sauce tasted homemade, so food. The fries were also delicious. The servers were great and the atmosphere was awesome. Id go back a third time if I lived there!
Sarai Israel This place looks like a random hole in the wall diner but surprise, inside its a trendy in the city vibe Bistro with excellent food. Idk why this is the location they chose but Ive been coming here for over 10 years now and the food has always been excellent. Theres a bar, its low light inside for ambience and the drinks are A1. Highly recommend.
John Hoagland Thanksgiving feast takeout!
Oh boy this large meal was yummy!
Suggest adding the green bean casserole and pumpkin pie.
Huge loaded bag that needs support from bottom. Everything is cooked and dished in large containers that can be put in the oven, ready to reheat.
Service was awesome the turkey has a great smoked flavor deep into the meat and really juice.
Skin is left seasoned to crisp at home as desired.
Melissa Laird Get the Cowboy Rib-Eye Steak - you won’t regret it! Perfect in this cowboy inspired establishment. Two of us had cheeseburgers but when the third dish came out, I watched as they cut into the rib eye and I immediately regretted my decision to get a burger. The burger was also delicious - but splurge for the steak!
Le Doux La Revue Hangry’s is pretty good. The gal who was waiting on the lunch crowd needs some help during the lunch rush. It’s definitely a little too much for 1 little old lady to handle. She was so sweet… The service was slow but the food was pretty darn good.
Ryan Sexton Burnt ends brisket melt was AWESOME. Seriously amazed it came out of a Dennys kitchen. The brisket was really good. Had it delivered out to snohomish and it was still really good. Will be adding it to our regular rotation.