Perrys Cocktail Bar - (Near Puyallup, WA)

Mike Porter New restaurant (for us). We have been so hungry for "something different". Tried this for the first time tonight. Lots of healthy vegan and vegetarian options, and you get to sit and watch the private planes come and go as the sun sets. Staff is super friendly and attentive. Food quality was awesome. I did a bulgar wheat salad. Layers and layers of balanced flavors. Im impressed! So glad to find a new place with some super healthy options for me!!! And the ultimate? Nathan loved the burger and fries. He can be a harsh critic (hes right... Some of the best fries around)! Check em out sometime!

Shawn Ranslam The food is great . I had eggs Benedict, one of the best that I have had . I went there when I was in Wenatchee last fall while visiting Leavenworth WA. We had to go back this year and made it a point to get breakfast there before we left . The staff is great .

Courtney C I visited Cheney lanes with a group including multiple adults and children. It was a safe, fun atmosphere on a Friday afternoon. No food was ordered but the bowling was fun-we tried out the “hyper bowling” option which adds some luck and extra excitement and more inclusive for all in the party. Would be happy to return in the future.

David Neely Once in a while you step into a restaurant that makes you feel right at home. This place does exactly that. From the moment we walked in, we were greeted and seated like old friends, even though half our group had never been there before. We quickly learned this is a true family-run spot—mom, son, and daughter—and that warmth shows through in every detail: the service, the cleanliness, the décor, and especially the food presentation. We started with chips, a fresh cabbage mix, and generous bowls of house-made salsa that had just the right kick. For those who like it hotter, they thoughtfully offer bottles of well-known hot sauces: Tapatio (3,000 Scoville Heat Units SHU), El Yucateco green habanero (7,900 SHU), and El Yucateco red habanero (7,600–9,500 SHU). For comparison, classic Tabasco ranges 2,500–5,000 SHU. I really appreciated the attention to detail in giving customers a choice of heat levels. The service was fantastic. Drinks and salsa were refilled promptly, and everything came with a smile. My chimichanga was perfectly crisp—not greasy, as we’ve found at other places—and the Mexican rice was light and flavorful. My wife ordered a chicken taco salad and asked if she could add shrimp, even though it wasn’t on the menu. Without hesitation, our server replied, “No problem, my friend.” The shrimp arrived grilled to perfection. Even better, the hot ingredients were served inside the taco shell, while the lettuce, tomato, sour cream, and cheese were placed on the side. No soggy lettuce on hot meat—a thoughtful and refreshing presentation. Everyone in our party raved about their meals. Portions were so generous that most of us needed boxes to take food home. Final thoughts: Next time we make the 9-hour trip back to this area, this will be our go-to restaurant. Thank you for such a wonderful experience! Bonus touches we noticed: • Pool table • Big-screen TV • Enormous margaritas being served • Beautifully painted booths and chairs • Plates served piping hot

Tim S This place was amazing on Thursday night. Karaoke was amazing with such a great selection and drinks were on point. Very decently priced. Don’t forget to tip the DJ. He is great! Enjoy and definitely will stop back in on my next trip out to Wenatchee.

Hope Harms Were from out of town, but every year or so we make it to Bremerton, and a meal at Hound + Bottle has become a "must" for us each trip. Theres craftsmanship in each dish and drink. The menu is tightly curated and changes seasonally with unique creations and superb spins on classics. The seasonal potpie is comfort year-round, theres sure to be an indulgent vegetarian option, and the specialty cocktails are always a treat. The space has a compact, intimate vibe that welcomes classy to casual. Weve had so many wonderful interactions with the staff, not just great service, but also fun conversation. Each of our visits to H+B has been as unique as the menu, and I look forward to it every time!