Ram Restaurant & Brewery -Food CA (Near Kent)

Nicole p Loved this place so much we went back two nights in a row. First night had the sourdough, meatballs, Cesar salad with white anchovies, and the salcitta pizza. Was all delicious. Second night had the marinated beets, arancini, cacio e Pepe, and bolognese. Again incredible. They also had delicious NA IPA, fully satisfied beer craving. Everything was so good I forgot to take a picture till the final dishes came. Staff were also great and kitchen was cooking efficiently!

Mark I was recently at an event over at the Tulalip gathering hall. They had Las Margaritas cater the event. I have to tell you, the food served was some of the best Mexican food Ive had. Tasty, savory, eye appealing, just the right amount of salt, and just the right amount of spice. The flavors of the enchiladas, beans, rice, tamales, were all excellent. I was so impressed and look forward to having more food from this place. The owner and his son were the ones managing the meal. They were very accommodating and natural friendly.

Rick van der Wurff Nice American Italian style restaurant with great menu. Their breadsticks and salad as a side are amazing and so was the spaghetti with meatballs. Their draught beer pump was down, so only bottled beers available, including delicious Peroni. Kids menu also available. Pro-tip: tiramisu!

Andra Nickerson Delicious food! Super crispy patties on the sandwiches - excellent 5 spice sauce; vegan ranch is the bomb. Mashed potatoes and gravy was exquisite and a huge portion. So full and in a happy food coma afterwards - super recommend! Support this small local business

Claire WithLove Only open Thursday - Sunday, make reservations if you would like to experience some of the finest farm to table, organic, and gluten free fresh fine dining with an always changing menu. It is family owned with David, owner and host and his wife working hard as chef in the kitchen. It is a prix fixe dinner with an appetizer, entree, and dessert. I came for the farm to table, organic experience and to check out how good the gluten free food might be for my husband. I loved it so much that during the entree, I was thinking about coming back for a second night and did so! There is a cozy inside area and a lovely outside, covered and uncovered patio areas. It is the kind of rare food where your body feels energized and happy that it got to eat the clean, delicious food. I had looked for another restaurant to try, but nothing would have made my body as happy as coming back to Nourish Sequim for a 2nd night. I got the pork and shrimp vegetable noodle salad both nights. You get two pork and shrimp patties which were delicious and warm and the vegetables sliced into noodles with a ginger, tamari sauce which were so good. For entrees, I had the duck the first night which I loved. Second night, I had the seared scallops with blueberry, lemon, and elderflower sauce and blueberry polenta. I have not eaten scallops in probably 30 years, but there were a nice size and flavor,. For dessert, I had the peach and blueberry crisp one night, and the chocolate cake in the 4th picture the first night. They really show how good gluten free can be! Bob was my waiter for both nights. As a woman eating by herself, he provided the perfect amount of care and attention and welcomed me back by name on the 2nd night. I was also impressed when Dave, the host had greeted me by name on the 2nd night when I arrived, since I did not know at the time that he was also the owner. Those special touches of making you feel cared about and glad to be there, besides the delicious food, make Nourish Sequim a restaurant that I want to bring my husband to when we are back in the Port Angeles/Sequim area again.

HeartzinAZ 17 April 2025 We were transiting Walla Walla having lived in AZ/CA and traveled to Mexico many times.... we were looking for a nice Mex place. As you can tell from other reviews, it is a special place with good food. Ambience is good. Someone took the time to detail the place with proper Mexican tiles, pictures and so on. Food was outstanding. Service excellent and friendly staff. Bar area is separate from main dining. When you are in Walla Walla WA recommend you try them. My enchilada verdes were superb! For glueten free check out the corn tortillias. Pricing is reasonable.