Redlight Kitchen & Bar -Food CA (Near Bellingham)

5 /5 Jackson Eaton: Food was absolutely delicious and the amount of craft cocktails they have on their menu is amazing. So many options and all of them sound good. Plates are great for sharing and enjoying a nice night out with your partner and friends. Would recommend this place to anyone who wants good asian fusion food and a yummy drink. (The ginger scallion prawns are to die for!)

5 /5 Kim Grummel: Everything was fantastic and Hannah was a gem! Now I know why this place is a favorite for my son & his gf. With cocktails, a few apps and 3 entrees, came to $125 before tip.

3 /5 Laura Cifelli: I really liked the cocktails but wasnt a huge fan of the food just due to personal preference (not saying it sucked). The gyzosas described a "mouth numbing" flavor on the menu and I found that intriguing but it was actually just sort of weird and made it hard to enjoy the rest of the meal. The chicken baos were decent I just felt that Ive had better for cheaper. The cocktails though were really good with lots of varieties, service was good even during a rush, and nice atmosphere. Its popular so I think my opinion on the food isnt the normal and maybe id give it another go but it is expensive so id hate for another meal I wasnt sold on.

5 /5 Emily Goodin: Redlight is now our favorite location for eating a super-delicious, creative vegetarian meal. So many veg choices! Weve had the sichuan cucumbers, crispy tofu, grilled gailan, chilled noodle, hot noodle, vegan wontons, vegan dumplings, eggplant (amazing!), and eggplant bao, and more! Were really there for the food but we also enjoy the cocktails - again weve tried several and the only ones I dont like are the ones heavy in bourbon/whiskey (but our sons enjoy those). Some favorites are the Postal Service, Le Butcherette, Ginger Mule, Weedeater, and the Basil Gimlet. I cant praise this place enough. Staff are super friendly, helpful, and patient. Even the server we had most recently who was working her first day was excellent - kudos to whoever hired her. :-) My only problem is the extreme noise once the place is 2/3 full or more, but now that weve internalized the opening time of 4pm we will just eat dinner earlier.

5 /5 Colby Fowler: 21+ only. The food is great and always seems to be consistent. Service is good and attentive, although I did find myself wondering who my actual server was. Regardless the service was good. The bar is awesome with some really nice craft cocktails and specials. N/A selection is really good as well. Asian fusion would be the best way to describe the menu. I recommend checking it out online.