The Restaurant at Friday Harbor House - (Near Friday Harbor, WA)

Tash Haynes ⭐️⭐️⭐️⭐️⭐️ I had such an amazing time at STK! The drinks were absolutely incredible, so well crafted and delicious. The staff went above and beyond; everyone was so polite, attentive, and accommodating. I missed celebrating my birthday a few months ago, and they helped me make up for it in the biggest way. From start to finish, I felt so cherished and adored. It truly turned into a night I’ll never forget, and I can’t recommend STK enough for anyone looking for great food, amazing vibes, and staff who make you feel special.

Robert Mclaughlin Great all you can eat meat. Salad bar is a smorgasbord, the lobster bisque is great to risk. Salmon was to write home about. Love the way they serve the meat at your table and oh so yummy. Hmm just dont look at the bill, dont want any heart attacks.

miko goh My father-in-law couldn’t stop praising the food at the restaurant — everything was delicious, though the clam chowder was a little too salty, both the soup and the pork. We also felt that the dessert menu should have been presented earlier, as we were too full by the time we saw it to order anything sweet. The staff were professional and very attentive. When a baby high chair was unavailable, they went the extra mile to find a suitable alternative. They also took the time to explain which plates were meant for which dishes and made sure to check in with us about how the food was. Another lovely touch: the children’s menu was presented in the form of a storybook. While waiting for the food, I let my daughter read it. When the staff noticed she was getting bored reading the same book, they thoughtfully brought us two more storybooks. It was a very sweet gesture that made us feel well cared for. Overall, a thoughtful and well-trained team that made the experience very pleasant.

Dayann Grammes Love coming here. Food is always delicious. Service is impeccable and the view!? The. Best. Came to celebrate my MIL buying a house in Liberty Lake and it was just perfect. We tried the trout and the Lingcod for the first time. Delicious. Calamari was on point as was my MIL’s shrimp scampi. Oh and it’s peach season so the peach cheesecake was decadent.

J We made reservations but the restaraunt was not that busy on a Saturday night at 7 pm. The food was very good and decent portions. Service was perfect. All of the staff were friendly, polite and professional. Recommendations from our server were spot on. I will eat here again next time Im in town.

Michael Caton Very good meals, very flavorful. Good portion sizes and very light meals. Nice staff, just a great place to eat.