Keywords: Food the shack

The Shack - (Near Bremerton, WA)

Address: 🏡 102 Washington Beach Ave, Bremerton, WA 98337
Phone : +1 (360) 627-9231
map

Check Open time:

Place GG: https://www.google.com/maps/place/?q=place_id:ChIJ49MWnWM3kFQRsw0JmnUzrhQ
#Food WA

Undetermined - Near Bremerton ,WA

Serfes Foods - Colfax

Rating: 4.9 /5
Mason Dave “Oink” Not sure about that ONE bad review but the owner refunded the money without the customer returning to the store. I flew in from the East Coast today and what a find! As soon as we walked in the door we were greeted and felt like family. The Italian sandwich and the grilled cheese were off the chain excellent! The owners engage you and are involved in your dining experience. Everything is incredible from the service, selections, food, and making you feel at home. It was so good that we are driving back 80 miles tomorrow on motorcycles to get more. Susanna and Carol Ann are great people and easy on the eyes. Didnt think I would be in the Pacific Northwest in a small town talking about Tiramisu recipes, but it was great. If you call ahead, she might even make one for you. You need to go out of your way to experience this restaurant. Then you have the coffee bar with coffee, hot tea, and flavored water with real fruit. This place is a must visit. UPDATE: They did it again! Everything was incredible from the usual friendly greeting to the family style customer service. The BBQ was some of the best in the country. The salads are presented perfect, full of great tasting fresh ingredients, and good for you too. ALSO: Friday nights are family dinner night From 16:30 to 19:00. You get an entree cooked for to that day along with a vegetable, carbohydrate, and dessert plus a beverage. Right now, $20. You can call ahead to reserve, because its first come first serve. Carolyn- I hope you are feeling better and Im truly sorry that I missed your Tiramisu that you made specially for me. We will get together so I can experience your baking. Ciao. Oink UPDATE #2: THIS will be one of my rare submissions to Guy Fieri on DDD; there has only been a handful that met this mark! Yeah..... its that good, the whole enchilada. Momma Susana, you are an Angel that cooks for us . Thank you.

Sushi Ranch - Sunnyside

Rating: 3.4 /5
James Yarbrough All the deep fried rolls are amazing #1 Sushi food truck that Ive been to.

1997 Cafe And Cocina - Yakima

Rating: 4.5 /5
fabian cantu Get here early! They get packed during the weekends. This cafe is very creative. They have some local history posted on the walls as well as intentional decorations. You can tell the owners care a lot about how their business space makes you feel as you come in. My fiancé and I ordered the chilaquiles and they were very delicious!! The green sauce was the perfect amount of spiciness. I have to admit the drinks are my favorite. The seasonal drink menu is where it’s at!! I got the Dulce Otoño and it’s now my favorite drink. Thank you 1997.

bayleaf - Coupeville

Rating: 4.9 /5
Sue Frause The main reason I go to Coupeville is to stop and shop at Bayleaf! Great selection of wine, cheese and a myriad of pantry/food items for entertaining at home. Plus cool gifts / cookbooks and yummy baguette sandwiches to go or enjoy on their patio with a glass of vino. Super helpful staff, too. Bob Appetit!

AJI Koharu Sushi & Grill - Federal Way

Rating: 4.4 /5
Eugene & Rayna This is my favorite restaurant for sushi! It’s clean, fresh, beautiful presentation. At this point, I’ve probably brought 15 different friends or family members and they all love it too! The chirashi bowl is my favorite. I appreciate the warm towels, soup and fried shrimp they bring before the main dish. If you’re getting rolls, the Aji roll is the best. It’s got a good mix of fish, buttery salmon, tuna, crab etc and fresh elements like avocado. The Japanese ceviche and fried avocado are also amazing!

Sansonina Ristorante Italiano - Renton

Rating: 4.8 /5
Yujia Z. One of my favorite Italian restaurants for pasta. The atmosphere is lovely and relaxed, making it a great place for a proper sit-down meal. The pasta is cooked perfectly al dente. This was also the first Italian restaurant I’ve been to that uses zucchini as a side component, which does a great job of balancing out the richness of the dishes. Recommended: Cappellini Aglio e Olio (vegetarian) and Linguine Carbonara — both are well-executed and very satisfying. For dessert, they bring out a large tray and let you choose in person. The tiramisu and the double chocolate cake are both solid picks. A great spot if you’re looking for well-made pasta, a comfortable setting, and a classic Italian dining experience.