4 /5 Pranjali Sharma: We came here on a weekday evening and the place was buzzing. The lower level is reserved seating and the upper level is seat yourself anywhere kind of seating. I didnt particularly like the upper level because it was really busy. We ended up sitting in a nice corner in the back. We had our privacy and liked the ambiance because it was bright.
Our server was very kind. We are a little picky and she went along with it. We were here on Wed when a wine bottle is 50% off. We asked for a taste of a couple of whites before choosing the bottle and Im glad that we did because we ended up choosing our safe option - the Sauvignon Blanc from Crowded House, NZ. The others that we tried (a viognier and a Sauvignon from California) were not good. The bottle was priced around $50 so we got a great deal!
For food, we started with the spicy diavola pizza with tomato, mozzarella, spicy salami, evoo. The pizza was good. Thin crust, delicious, but not really spicy. It was pretty big - we got about 3 slices each. We ended up getting quite full but we wanted to try some of the entrees also. I got the chicken Marsala and my friend got the braised short rib. Both entrees were excellent. The short rib was a little too salty for me but my friend loved it. The meat fell off the bone very easily. The sauce was rich and the accompanying polenta and carrots were a good addition. The Marsala was one of the best Ive had. Definitely on the side of more mushroom, which I love. The chicken was cooked well. The potatoes and veggies were cooked well too. Both portions were big and I ended up taking majority of the Marsala home. When eaten as leftovers the next day, it tasted delicious.
For dessert, we ordered the tiramisu. It came in a bowl that matches the tiramisu colors so initially we mistook the bowl for the dessert. The portion is huge. The tiramisu itself was ok. It had a lot of more cream than the ladyfingers or Expresso. It was a bit more sweet that I wouldve liked.
All in all, this was a good experience. We definitely like this restaurant more than their sister restaurant Fresco Cocina because these guys have more food options. Pricing wise, it is comparable to a nicer restaurant in Carlsbad. There is a street parking all around the restaurant. We shall be back!