Chevys - (Near Roseville, CA)

5 /5 Brandi Gonzales: I have to give it to these guys, you can tell this is a fantastically run restaurant. We go to this location once every six weeks after Kaiser visits and it is consistent in every way. Great food, fantastic service, quick to be seated and get food. Manager with the grey/white hair and glasses is always greeting customers/opening door, talking to employees...you can tell he takes his job seriously and it is really refreshing to see that. Wait staff and hostess equally engaging and nice. Also the food is always fresh and super tasty. If you havent tried the charra beans dont sleep on them....surprisingly authentic for a Mexican chain restaurant. Probably my best chain restaurant experience.....ever. Keep up the good work guys!

5 /5 Erich Barnard: Our dinner was wonderful. Our server, Marco I believe, was incredibly attentive to our needs, and made the whole experience better overall. We will definitely be back because of this experience. If you can, get the flaming fajita mix! It made the night.

3 /5 Melissa ODay: My husband brought me here as he knows I love Mexican food, however heres where mine was lacking. Nothing on the menu is in Spanish I didnt notice though until after we had placed our order. I ordered the Chevy Tacos & paid the extra $3 for steak.... my husband got the beef birria tacos the chips & salsa were really good, chips were fried to perfection & their salsa was pretty good. My tacos needed seasoning for them.costing extra I sure was disappointed. The rice & beans were ok at best. Birria tacos are usually crispy my husbands were definitely not. The tortillas were a bit under done as well. The service... Coco was our server & while nice & polite she didnt do a great job checking in on us. We waited about 20min for margarita flight because she forgot to put the order in...... so dining here took over an hour. I dont live in California but visit often. I dont think I need to come back here......

2 /5 Gina DeCosta: Unfortunately, this is not like Chevy‘s back in the old days. In the past I’ve always loved Chevy’s In other locations. A few nights ago we waited for over an hour to get our dinner asking the manager and other Chevy’s employees about our order and then no one got back to us. When we got our food it was cold and dried out like it had been sitting under a heat lamp for a long time. I spoke with the manager, he apologized and gave us a discount which we appreciated, but at the same time we really just wanted to return it, but didn’t because it was so late. I’m not sure if we will go back to this location again, but I do feel that the manager took the feedback to heart.

5 /5 Richard Kraft: We have eaten there Several Times this past Few weeks~The food has always been Consistently "GOOD & TASTY"! Clean Surroundings! The Servers & Staff always have a Nice Smile and are Attentive with Clients! Our "Hats off tonight 10/26/25 to: "INGRID j." ~ "For HER outstanding Service Assistance!" ~~"Many Businesss need employ "Young Folks" like Her! A True Asset Employee for "Chevys!! Many Thanks for~"A Pleasant Experience!"