Dunsmoor - (Near Los Angeles, CA)

5 /5 Shaun Young: Dunsmoor is a truly spectacular restaurant. Since my first dining experience, I have been back several times - each experience as equally memorable as the previous. The space is warm and rustic. The service is friendly and approachable. The food is astonishing. The staples that you should skip are the baby albacore tuna, the dressed lettuces, the cornbread (best you’ll have anywhere) and the highlight - the green chile stew fresh tortillas. I dream of the cornbread and the green chile stew. In fact, I just made another reservation while writing this. You won’t have a bad experience. While they are wine only, you can go to The Grant on the opposite corner and have cocktails before or after. Dunsmoor is special.

5 /5 Frank Liu: Everything was so good. It really exceeded my expectations. Favorites and most unique dishes were the corn bread and smoked duck ham. Second tier of favorites were the mushroom crusted pork chop, braised cabbage, and Carolina shrimp rice. Prices can be up there... Between two people we spent about 270 before tip and round 310 after. Overall, would recommend to those that havent tried but as someone who looked to try unique dishes Id need to see new items before coming back but would love to see them.

4 /5 Brianna Park: Overall good dinner but I personally thought it was quite heavy. Even the salad (too much cheese for my liking), and the cornbread too sweet. Lastly, the porkchop had too much fat :/ loved the its staff and atmosphere!

5 /5 YuTing Lo: Back at Dunsmoor for the third time, and it never fails to surprise. Start with the baby albacore, pickled mussels, and chicken liver—absolute musts. The tomato caesar salad with bottarga is pure genius. Pork chop is smoky, tender perfection, but the quail steals the show, every bite is unforgettable. Wish it was on the menu every time.

5 /5 D S: Absolutely delicious! Every dish was something I felt like I could order again - all perfectly balanced and well executed. You must order the albacore and the main fish - both exceptional. Service was also lovely and attentive.