Kothai Republic - (Near San Francisco, CA)

5 /5 Illan Weiner: Only first time visiting, and Im EXTREMELY impressed. the steak salad I got was unbelievably good. I was truly shocked at the flavor and all. I saw smthng abt a meatball in their menu, def never getting that. but most of their stuff looks really good, so cant wait till my next visit! Just visited again!! Really happy w all the dishes. And the drinks were great! Just wish they uses an actual martini glass for their martini...

5 /5 Ryan N: First off, their food is incredible. Unique flavors and absolutely delicious with beautiful plating. Secondly, their service is top notch. Their servers are attentive, kind, and great at their job. We came in with a party of 9 and they were able to fit us in. We tried 9 dishes off their dinner menu and every single one was fantastic. We couldnt decide which we liked best. I wish I had taken photos of the small plates we ordered but I forgot. Their brunch menu is also amazing by their dinner menu is my new favorite! Highly recommend

5 /5 Todd Cannata: The food was amazing. The pork jowl paired so well with the citrus sauce, and the homemade bread served with the mussels mopped up the liquid like a sponge. The cauliflower was flavorful and well-seasoned. The Cornish Hen red curry and lamb roti were cooked perfectly and very tender (the homemade roti was the perfect vehicle). I talked with the owner, Sung, who is fantastic. Will be returning soon to check out their brunch.

5 /5 Uli Gold: Ready for a culinary experience? What an amazing experience we had at Kothai! From the balanced flavors in the heirloom salad fresh from the local farmers market to the mussels steamed in shellfish broth every dish was fantastic. Worth a visit for the those from the area and a trip for those that are further out !

5 /5 Yoon Haeng Lee: Excellent food , service and ambiance! Went with two little kids and the kids devoured the pork jowl dish. Server made great recommendations and went out of his way to make sure we had a great dining experience. Would definitely come back! Drooling thinking about their seasonal tomato burrata toast(?) appetizer.