Provisions - (Near Vallejo, CA)

Gayle Krufal A friend recommended Celias. The Special Quesadilla was really good and the shredded beef taco was delicious. Will definitely stop again when in town.

Joan Clifford Great atmosphere. I had salad pizza and wings. Everything was very good. I tried the zesty red sauce on the pizza, and the dry rub on the wings. I arrived about 7:00 p.m. on a Wednesday night. It was pretty crowded but by the time I left an hour later there were so many college students packing in ,there was nowhere to sit, the line went around the building. Pretty sure Wednesday nights are pint nights. You place your order at the front and somebody brings you your food there is not necessarily a individual server. I live in Indiana we do not have Woodstock I visit my family twice a year here in the area, and for the past 7 years my family has told me were going to go to Woodstock and have pizza and something happens and we dont. I drove to California from Indiana and I stopped at Woodstock Pizza before I even went to my family so I could for sure finally try their pizza which Ive heard so many great things about. Thank you Woodstock Pizza I was not disappointed.

Gregory Schwartz New favorite breakfast, if only it wasnt hours from home. Amazing service, fun decor, and really interesting menu items like the Breakfast Bowl and Tamale Omelet! Gravy was standout, as were the ranch potatoes.

Owen Wilson The food was excellent and the open kitchen made the experience even more enjoyable. Nick and Morgan were outstanding and made us feel genuinely welcomed. Service was quick, attentive, and thoughtful. I celebrated my birthday here and could not have been happier.

Shelly Poole Looks very questionable when you see the location and how it looks but the food was amazing and the service was excellent. I had the veggie breakfast burrito and the pesto in it was fantastic. My daughter said her waffle was one of the best she ever had. They refilled my coffee so many times. It was great. Do yourself a favor and try this place. It’s great.

Rakesh Samtani Its your typical Basque restaurant, but the frog legs and escargots are amazing, which is why we went to try it the first time. Definitely on the pricey side, limited menu, not much of a choice for appetizers, Entrees were good, comes with all the Basque sides, like salad and soup and vegetables, the sauces for the steak are extra, so keep an eye on that. But overall a good experience.