Ranch House | Restaurant & Bar -Food CA (Near Yuba City)

Brian We had a really great meal here. Our server Bobby was really attentive to our needs and also helped us pick gluten free options and ensure the kitchen took proper precautions. The food and drinks were delicious, we had the ahi tuna salad, the fish of the day, and the lamb, with sides of mashed potatoes and wild mushrooms. All items were generously portioned. My only complaint really was that the lamb was a bit overcooked for medium rare. I’m sure if I’d said something they would have taken it back but I hate wasting meat. Some of the recent negative reviews I don’t think are accurate, at least for the dinner experience. We have been coming here for years and would definitely return.

Sharon Powers BOILING SEAFOOD RESTAURANT, MARYSVILLE: My family and I would bypass this restaurant for quite a while, because we had previously had unpleasant experiences with the previous Chinese restaurant. Tonight, looking for something different, we looked at Google reviews and most said the new place was much better. So, we decided to try it again. Tonight, we opted for Chinese instead of sea food. I had the fried pork steak, fried rice, and pot stickers. My husband had curry chicken and I shared up the pork and pot stickers. As far as it goes most places dont put enough curry in the dish. He doesnt even think those kinds taste like curry, but tonight he found out that this place seasons the curry more authentically, so that he, could, at least, taste the appropriate amount of seasoning. My pork was awesome! The meat was tender and tasty, it didnt need any salt or seasonings; the house fried rice, did, however, need seasoning-- definitely needed salt--so I added a little soy sauce. The pot stickers were much better than most places that serve pot stickers in the Marysville area. They were crispier and tastier; but the dipping sauce was extremely salty, almost too salty to taste and use--I simply used less. I included pictures from most areas of the restaurant, which as you can see has fairly nice décor. As I was coming in to pick up my food, I was snapping a few quiet pictures, when the man at the counter stopped me from taking photos of that area. As you can see from the other photos, there is an ample free parking area, and it is easily accessible from the street. Its also easily seen from the street. There is handicapped parking which has easy access for handicapped people to enter. UPDATE 05-31-18: I went for myself only tonight, a quick meal of broccoli beef and pot stickers. Quick review: AWESOME. The broccoli was cooked through, the beef, tender, the sauce, delicious and savory, AND the meal wasnt 90% broccoli(and I love broccoli)--there was plenty of meat. This is the best broccoli beef around, better than ANY in town, hands down. I give it 5 stars. See photo.

Jessica Koch I don’t usually go to Mexican restaurants, but I decided to give Xecora a try—and I’m so glad I did! The food was absolutely delicious and full of authentic flavor. I really enjoyed watching the Dodgers game while I ate; it made the atmosphere even better. My server, Zaida, was incredible—attentive, kind, and made sure everything was perfect. And Valeria, the bartender, made some of the most delicious drinks I’ve had in a long time! Both of them made the experience truly special. I genuinely enjoyed my visit and will definitely be coming back. This is officially my new favorite spot!

Mike W Warm greetings from the staff and owner on entry. Fast service at the counter placing our order. Received our drinks and picked a nice table on the dock patio. Our food came out quickly hot and fresh!

Bob Bently This place is amazing, and would recommend it to anyone. The serving sizes here are wonderful, and will easily fill you. I’ve been going here for most of my life, and it has tasted good every time. I meant to take more pictures, but when the food started rolling out, and the smell hit me, I completely forgot. Everything tasted amazing as always. I was actually one of the first people who ate here after it came under new management. The owner is the one who serves the food, and takes your bills, he is super nice, and loves to strike up a conversation. The restaurant is very clean, and the atmosphere is great. Any time me and my family make a last minute trip to get food, this is the place we will go, and it never disappoints. I’ll finish by saying that this is easily my favorite Chinese food place, and would recommend it to anyone.

Chuck Freeman This place offers it all of your a BBQ fan! The brisket, beans, corn bread and side Cesar salad was my choice today and Carla was my waitress. Very friendly and tentative. If you want Cheap BBQ, dont come here because good BBQ aint Cheap and and Cheap BBQ aint good. $40 for the LG brisket plate with mixed fat/lean with the premium side. Worth it!