Roosters On The River - (Near Sacramento, CA)

Tony Poland First time eating monta. Its delicious! The people are all Wonderful too. I just wish it were closer to home! We will definitely go out of our way to return as often as possible.

Matthew Koundakjian My partner took me here for an early birthday after a ChatGPT search for good restaurants in the near by cities. It mentioned Table 26 as highly rated. I made a reservation and upon arrival, we were seated immediately by a friendly and welcoming hostess. We ordered soup, appetizer, entrees, drinks. When they were out of the wine I ordered, they upgraded without cost. The food was uniformly excellent and demonstrated a lot of attention to detail. Even the bread rolls we ordered were subtly sourdough while having a really nice texture. Everything was prepared well, seasoned well. I was asked if I wanted salt and pepper shakers and said yes, thinking, why not, but nothing needed it. One thing I especially appreciate is when multiple courses dont come all at the same time and crowd or rush you and we were given ample time to enjoy everything. The server was friendly, helpful, made good suggestions and added to the experience. All of the staff were friendly and professional. I had ordered a rib eye and my partner said it was the best beef shed ever had. I just thought it was excellent. One additional thing that was unexpected is we were too full for any dessert, but for my birthday, our server brought a slice of cheesecake, a candle and some fruit syrup, that we were able to enjoy later. I dont ever remember such a thoughtful gesture so nicely executed. I initially dropped a star on the atmosphere because the food was a lot better than the space would lead one to expect. Not sure why specifically and I wouldnt recommend a change either. It was perfectly lovely in dark tones and so I put the star back. Well go back and will tell a friend, and you.

Mark It is priced like eating out at a Chipotles. For 2 people, are food and drinks with tax came to $41. There was a good quantity of food to fill your up. The majority of the salsa saucus are way to hot for my typical American taste buds. So that left the food tasting okay but not great. The building is a old Carls Junior Restaurant. We were the only customers for dinner on a Friday evening at 6:30 PM. I believe that is do to the interior still be a fast food look with the prices of causal dinning. The owners seriously need to look at the interiors of Coconut Joes and Joes Crab Shack. Interiors dont have to me expensive. But restaurants need a theme and decorations to create a Friday and Saturday Night dinner clientele.

Katy Diaz The food was delicious. I had the chilaquiles poblanos. The staff was super friendly and attentive. We stopped to have brunchbat about 11.30am and it was very calm and peaceful.

John Haberkern My friend, and I stopped off for lunch today. We were immediately greeted by Carla, who sat us down and explained what the specials were. I ordered the lunch special, chili Verde enchilada with rice and beans. It was delicious. My friend and I both decided we would come back here very soon.

Susana P. The hamburgers are very tasty.