Russos New York Pizzeria & Italian Kitchen | Windmill Marketplace -Food CA (Near Clovis)

5 /5 Nancie Perez: Came here after visiting the Fresno Zoo with my young kids. I got the gluten free pesto- a rarity in the gf world. It was delish, and a huge serving. My very picky 5 yo got the kids speghetti and she devoured it- another rarity in my life. Husband and son both got the giant slice. Son liked his cheese and hubby loved his Dopio pepperoni: perfect crispy crust and fresh ricotta. Service was quick and friendly, walk up style ordering. Inside was clean and new, nice bathroom. Safe feeling shopping center.

1 /5 Donyea Adams: What a disappointing experience. Went to this location with my daughter for a girls night out dinner. Upon arrival the place was kind of empty with two other families so I should have taken that as a sign. We sat down, reviewed the menu then placed our order. It took 10 minutes for one glass of wine to come out of the back the employees seem to be young and lack a sense of customer service and urgency. Once the wine came out we received the first appetizer the mozzarella sticks. They’re huge like bread sticks from Olive Garden most would love this in a mozzarella stick but when they’re not cooked all the way and stiff it’s an immediate no thank you! We had to send the back to the kitchen in which they still came out not okay but over cooked on the outside. We moved passed them and tried the garlic knots they again were okay burned on the tips. The. The chicken wings worst fried chicken wings I’ve ever had. They tasted extremely like vinegar down to the bone! I was so disgusted I had to spit it out and at that point I wanted a refund. Upon requesting a refund for the wings I was informed the manager would come out sadly that never happened the manager seems to be a coward and had the uneducated young lady try to handle the matter. With an establishment of individuals this young lady attempted to argue with me stating “our wings are cooked fresh and they are marinated but not with vinegar” I informed her that she had proven my point they shouldn’t taste like vinegar which means they are sour as in old. She then changed her story saying “they’re marinated in buffalo sauce” which 100% contains vinegar i politely educated her on that detail. I don’t think I would have gotten a refund had it not been for another patron who agreed the same thing happened to him. Needless to say this experience has definitely affected my views on this place and we won’t be returning. The amount of cross contamination i witnessed was also extremely disturbing and not once did the male making the pizza dough wipe down the counters he set boxes etc on but proceeded to role out dough and never once washed his hands.

5 /5 robert Rincon: Pizza is very good here i had a regular plain cheese pizza. I also had another one with pesto and ricotta cheese very yummy had tons of flavor. Also had made by hand mozzarella sticks and fresh thick fried in oil wings . It was amazing here price is the price its not lil ceasers so dont expect it to be cheap but for the area this is the best this area has and one of my favorite in the 559 area code

5 /5 David “DC”: Upon entering, the smell of great Italian food hits you in the face. Spacious seating and easy to order. Just the right amount of herbs and garlic to each meal. The noodles were aldenté. The pizza is crispy and cheesy. Classic NYC style. They know what they are doing here.