4 /5 Tony Atkins: This place has me kind of befuddled. Let me start out by saying, as someone who loves Korean food this is easily the best Korean food in Ventura county, probably some of the best youll get outside of Los Angeles. The Galbi is tender well seasoned and on point, side dishes are fresh, authentic and they serve what might be some of the best kimchi youll try outside of Korea. Now for what has me scratching my head....what you see in this picture is a dinner entree with side dishes a small side of soup, rice and a side of gochujang. For all of this including tax but no tip was almost 49 dollars! 49 dollars for a decent but not large portion of excellent food, just enough for one person. This same amount of food from a similarly top rated Korean restaurant in Los Angeles, San Diego Bay area etc would not be more than about 35 to 38 dollars. I know that its outside of a major market/city and with inflation and everything, but geez almost 50 bucks for 1 plate of Kalbi togo....Its hard to understand how management can justify those prices. That being said, the price wont keep me from returning, i just find it hard to understand why the prices are so high. I guess you pay a premium for premium Korean food in this part of the state.