The Vintage Press Restaurante -Food CA (Near Visalia)

James Carter A perfect evening from start to finish! My experience at Flemings Prime Steakhouse & Wine was absolutely five-star. The ambiance was elegant and inviting, the service was impeccable, and the food was simply divine. I started with the seared scallops, which were cooked to perfection, followed by a filet mignon that was so tender it practically melted in my mouth. The wine list is extensive and our servers recommendation paired perfectly with our meal. The staff was attentive without being intrusive, making our special occasion feel even more memorable. This is the place to go for a truly exceptional dining experience.

Daria Babenko The interior is elegant and refined, with a true high-end atmosphere. Service is impeccable — attentive, professional, and perfectly paced. The food is absolutely outstanding: fresh, beautifully presented, and full of flavor. Every dish feels thoughtfully crafted. Highly recommended for a special occasion or a refined seafood dinner. Valet parking is available and complimentary until 4:00 PM; after that, it’s $9

Zinger Learns If its not the best restaurant in the LA area, its in the top 3-5. Been coming here for really specialy occiasions over the last 10+ years. As a seafood lover, its hands down my favorite restaurant in the LA area. Service: Friendly, extremely knowledgeable, attentive, and unpretentious, exactly what you would expect from a 2-3 Michelin star restaurant. Drinks were fantastic as you would expect. I tend to opt for beer and Providence consistently has had small brewery interesting and delicious beers. Amuse-bouche - 4 bite size preparation with nice textural elements, and nice flavors. Lots of preparations of seafood which were outstanding, the intersection of extremely high quality seafood, perfectly prepared or raw, in fantastic tasting sauces. Exactly what you would expect in a 3 Michelin star restaurant, absolutely perfectly done with interesting textures and tastes. We opted for the Prawns, which were an addtion. Came with a cool show as they came encrusted with salt and cut tableside. Absolutely amazing, sweet and delicious with nothing more than a bit of salt and lemon. Bread- Red Fife Sourdough- House made and delicious, i liked the story that came with it, and the butter of course... the butter! Some interesting preparations of chocolate including a chocolate tea. They were good but I would say the dessert was the least memorable part of the meal. Highly recommend if you are in the area and if its in your budget!

Kristina Kashtanova I had breakfast twice here and couldn’t get enough of the view and delicious food. Try French toast, it’s the best French toast I ever had. It’s a high end place, so rather expensive. Around ~$80 bill for one person breakfast (just one meal and a coffee). But it is worth it if you are here on a business trip or want to treat yourself. The staff is super friendly as well. Highly recommend if your budget affords it.

Troy W Went here for a special night with my wife and had a great meal. The service was perfect, the food was some of the best we have had, and the timing was perfect (we never felt rushed).

A Patel Good food and atmosphere. Really appreciated that it wasn’t crowded so much when we went tonight. They had event going on but it was upstairs so it kept natural separation of crowd. Appetizers came fast but Kitchen could have hurried up the main course, it was a long wait. Aldrin provided excellent service. Thanks!