Yeti Restaurant - (Near Davis, CA)

SAMANTHA ALEXANDRIA JOHNSON Simple food done exceptionally well.

Karly Falkenberg Visited on a Sunday during lunchtime. The place was packed but I was able to find a seat at the bar. Its a great place to watch the game with lots of big TVs and a good amount of seating. The atmosphere is great. The staff are all friendly and welcoming. The kitchen is quick even when busy. Absolutely loved the fried spicy green beans! The fried chicken sandwich was a little too breaded, and the chicken was dry. But the buns and sauce are tasty! Want to try another sandwich from them next time and especially want to try the nachos. Would definitely recommend it, especially for a good place to watch the game for free!

Reed Brown Seems like a strange place to have a restaurant - in a lumber store. Very impressed with thier breakfast meals. Very good hashbrowns. The service was excellent.

Reinhold Schrader II Pier 88 in Temecula is an absolute gem for seafood lovers. From the moment we sat down, our server Paola made the experience truly special. She was warm, attentive, and offered spot-on recommendations that elevated our meal from good to unforgettable. We ordered the Pier 88 Dinner Special, tossed in their signature 88 Special Seasoning with a medium spicy kick, and it was nothing short of perfection. The flavors were bold, savory, and addictive without being overwhelming… just the right balance of heat and zest that leaves you wanting to crack open another bite. The freshness of the seafood paired beautifully with the seasoning, and every bite had that “just one more” factor. Between the excellent food and the welcoming service, Pier 88 has earned a top spot on our dining list. It’s the kind of place where you leave already planning your next visit. Hungry for more, we’ll definitely be back again soon.

Albert Balendran Very good authentic mediteranean food. Good huge portion sized and well season meats. I had the gyro and chicken kabob royale plate. Friendly staff and recommend checking out this place.

Sean McNeely We got a take-away pizza and salad from here while passing through town. Both were top tier! Pizza had the classic wood-fired oven char, and the toppings and flavor were as good as it gets! I’d count myself (for whatever that is worth haha) into the pizza connoisseur bucket, and I’m telling you, this pizza is about as good as you’ll find. The house salad also was the right blend of greens and other veggies, with a tasty house dressing. Don’t skip this place! Again, top tier.