AB Kitchen - (Near Atlantic Beach, FL)

5 /5 Jeffrey Cardona: Family made a reservation for my father‘s 51st birthday, and can say the location is great! The atmosphere is very quite very intimate, service was also very great as well. Server was very attentive to all of us took pictures of us and also let us serve our own cake. Food was delicious. The chimichurri steak was very delicious and the mashed potatoes and vegetables to go along with the dish were phenomenal. Whole family had a great experience and would definitely be back and would definitely recommend to stop by!

5 /5 Matt Bishop: Our evening at AB Kitchen was exceptional from start to finish. We sat at the bar and loved watching the culinary team work their magic in real-time — it added such a fun, engaging element to the experience. Every dish showcased quality ingredients and expert preparation. The seared tuna tataki appetizer was beautifully presented and perfectly balanced. The main course featured a gorgeously crusted snapper with grilled asparagus, and the scallops in aromatic curry broth were amazing — tender, sweet, and complemented by crushed peanuts that added wonderful texture. The beverage program was excellent too. We both enjoyed wine flights that were thoughtfully curated and a great value. Our waiter truly elevated the experience — not just knowledgeable about the menu, but genuinely passionate about cuisine in general. His recommendations were spot-on and his insights made everything more enjoyable. AB Kitchen has firmly established itself as one of the premier dining destinations in the Beaches Town Center. The combination of exceptional food, expert service, and the energy of watching the kitchen work makes this a must-visit spot. Whether you’re local or just visiting, don’t miss this gem. Highly recommended!​​​​​​​​​​​​​​​​

5 /5 C M: Great location, food, atmosphere, and service! We made a reservation for New Year’s Eve which seems a must since the place was so busy. While waiting a few minutes for our table we ordered drinks at the bar which was easy and quick. It was also fun to get a view into the kitchen. We started with calamari to share, and the sauce that came with it was delicious. I personally really enjoyed the carrot salad with a side of mashed potatoes. Everyone enjoyed their meals. The bathroom was easily accessible. Noise levels were pretty high but wasn’t a problem for us. Tables are also close together as the room isn’t very large. Overall we had a great time and will be back!

5 /5 Matthew Barker: Saw this place on Google maps and decided to take a shot with 4.7 stars. Had a date night with my wife and made a reservation for 630. Glad we did as this place was busy. luckily found some parking behind the building so it was a 2 minute walk from the car. The service was fantastic, my water was always filled and my beers kept coming. The recommendations were plentiful but the star of the show was the starters. The deviled eggs were good but the calamari was the star. If you like calamari you HAVE to get it. It comes with a sweet and sour datil sauce that pairs so well with the fried calamari. Also had the wild mushroom flatbread for my entree and it wad perfect for my appetite. Really enjoyed our date night. They only thing I was not a fan of was how close we are to others. Made date night a little harder to connect but I understand the business. We will be back to try more.