5 /5 Lynn Chiodo: Decided to celebrate . birthday and eat lunch here after driving by for months. This place is a gem on the edge of the river and causeway. The owners Bo at the grill and Red at the window are engaging, confident in their menu, super friendly.
The Baja Mahi tacos are the BEST I have ever eaten. The Mahi is fresh, perfectly grilled, the flour tortillas are slightly grilled thus not soppy and falling apart the the coleslaw with wasabi garnish on top is again perfectly balanced in flavor without an overwhelm of too much sauce nor too hot.
Red kindly offered me a cup of her hawaiian cole slaw which is delicately flavored with a pineapple twist.
The view of the boatyard, docks, and river makes this restaurant standout.

