Bonefish Grill - (Near Vero Beach, FL)

Andrew Peluso No clue how this place was so empty on a Friday night. It was delicious. Jay was our server and took great care of us. It was really affordable too for how much seafood we got. We did the Combo A and added the coconut shrimp (which was great), the coleslaw (also solid), steamed oysters (garlic butter was fire) and a lobster tail (great addition to the combo A). All in all, really happy with the whole experience. My girlfriend came with me and she is sitting next to me so I would be remiss if I didn’t mention what great company she was. 5 stars for her too.

Shelly First time visiting and it won’t be our last! We stopped in for lunch on a Saturday while working down the road. We asked Becky what we should order, and she said “everything!”, and she wasn’t wrong. I had the Fisherman’s Platter blackened, which came with two shrimp skewers, a crab cake, bay scallops, and a grouper filet. When the plate arrived, I couldn’t believe the generous portion, easily the best value you’ll find in Florida at $29. It also came with two hush puppies and two sides. I chose the okra and cheese grits, both excellent. My husband ordered the fried grouper sandwich and loved it. It was lightly fried, not over-battered, and full of flavor. The views were incredible, right on Salt Creek. There’s an outdoor patio and tiki bar we’ll definitely have to try next time. Becky made us feel like family and truly made our visit special. Our only regret? That it took us this long to visit!

Maureen Aponte The service was excellent. Very attentive. Our waiter checked back on us to make sure we were ok. The Piña Colada was delicious, but the picture on the menu made me think it was bigger than what I actually got,especially for the price. I think it was about $15. I ordered the Ibirria Tacos which were delicious. However they dont come with sour cream or guacamole. I had to ask for it separately and I believeit was an extra charge, but they were delicious! Good atmosphere, clean restrooms. Our meals were a little expensive. My tab alone was about $50 but it was a nice place with good food. Definitely would recommend.

Maria Korac We were looking for a place to eat during happy hour. We read along the way that this was the best, so we decided to give it a try. The place has a magnificent view. I liked the food; the calamari and shrimp were good. The mini burgers had really good meat. I was thrilled. Since we still had some space, we decided to get the nachos, and I have to say they were very tasty. I cant confirm that its the best because I havent tried any others in the area, but I was satisfied, and the signs at the entrance confirm this. Go and enjoy.

B D Absolutely delicious. Rosemary honey was not something we thought we’d ever want, but it was fantastic. The sausage biscuit and egg sandwich (once combined with a jelly as it was a smidge dry) was one of the best sausage biscuit sandwiches I have ever had. The fried chicken was juicy, perfectly cooked with great seasoning. Also got some hush puppies which were great. Food so good, sitting now 2 days later and waiting on an order for a smash burger and Cuban sandwich (authentic cuban bread from la segunda central in Miami). Also, cute place and a really nice hostess, Athena, who took the time to explain their menu. Only issue I have is that I took this long to try this place. Might become one of my favorite places in Orlando.

Andrew Cole Great stop for fresh delicious seafood. I had an appetizer combo and the Corkys Cod Bites, all was delicious and perfectly prepared, and priced well. Nice portions too. Madison was the ideal waitress, checking in regularly but not in-your-face and very nice.