5 /5 Veronica Gordon: I visited on a Saturday afternoon and sat outside. The weather was perfect, and although the rooftop overlooks mostly parking lots, there’s a lovely peekaboo view of the ocean. The atmosphere is still beautiful, calm, and relaxing.
I highly recommend this place for both the food and the ambiance. Our server was incredibly kind, attentive, and gave great recommendations all of which were spot on.
We started with the spinach and artichoke empanadas, which were a standout. The filling was flavorful, and the crispy crust was perfect. I also ordered the snapper sandwich. It came with a thin fillet of fish, I would’ve preferred it a bit thicker but it was seasoned perfectly and still tasted delicious. I would absolutely recommend it.
For drinks, I had the Key lime cider, which was refreshing and ideal for the cool weather. Someone at the table ordered the old fashioned, which was smoky and exceptionally good.
We ended with the guava cheesecake, and it was incredible; creamy, uniquely flavored, and paired with a delicious crust. A must-try dessert.
Overall, the food, atmosphere, and service made this a wonderful experience. I would definitely recommend visiting.
