4 /5 Sean Varney: Went to Cheddar’s this afternoon for lunch. Inside, it’s a nice-looking place. Modern, clean, and comfortable. Not overly fancy, but definitely well-kept.
My server was very friendly and talkative, which made for a pleasant experience right from the start. She brought out some warm croissants with honey butter, which were absolutely amazing.
For my meal, I ordered the chicken fried steak with gravy, along with green beans and a baked potato. The chicken fried steak was cooked well, but the seasoning just wasn’t quite my taste. The baked potato was a little underwhelming, could have used more toppings; the sour cream was barely there. On the other hand, the green beans were excellent, cooked perfectly, still had a bit of snap, not mushy at all.
Overall, it was a good visit. I’d go back to try something else on the menu, those croissants alone are worth the stop.