2 /5 R W: The experience at this restaurant and bar was disappointing overall. Starting with the food and drinks, the prices were steep, which set high expectations that weren’t met. For a rum-focused bar, the cocktails lacked a wow factor—my drink was weak, and the mixer was flat. Of the four dishes we tried, two were decent, but the other two fell short. The Cuban sandwich was overpriced for its small portion and average quality. The salmon, while well-presented, was cold in the center. The pork, a Cuban staple, was tough and underwhelming, though the beef dish stood out as the best of the bunch.
Service was another letdown. It took about 30 minutes for our food to arrive, water glasses were never refilled, and the drink menu was whisked away without any discussion or recommendations from the server. For a bill exceeding $150, you’d expect far better attention to detail.
The atmosphere was the highlight. The decor is stunning, with dimly lit tables, ample spacing, and cozy booths that add a nice touch.
Would not return to this one.