Eve on Adams - (Near Tallahassee, FL)

Tony P Came here to try it out, as it is a new restaurant. Normally im not one for seafood, but this restaurant was amazin. Ordered the fried calamari, and the garlic butter and peppers on top made it so good. Ive never had calamari like that, and wont eat it any other way. I also ordered fish and chips, and wow.. the filet was large, spread the length of the plate, and was at least an inch thick. It was so tender I had a hard time picking it up with my fork. The owners did stop by the table to chat, and they were both super friendly. Very cozy place with dynamite food. It is a bit pricey, but definitely worth every penny.

Nataly Calzado El Santo Tamal is truly a gem! The food was absolutely amazing full of flavor and made with so much love. The ambience is just as incredible, warm and inviting, making it the perfect place to enjoy a meal with friends or family. To top it all off, the owner, Dayami, was super welcoming and made the experience even more special. You can really feel the passion and care in everything here. Definitely a must-visit spot !

DonR1ck We came here for this first time as a party of 4. And, we loved the fact that we can song request any song and they’ll do it. However and of course there was a wait before they could finally get to all of our song requests which we didn’t mind at all. And walking in to see the theme fitting well with spooky season was a nice vibe. The live entertainment was very nice and conducive to the atmosphere so I had to rate it a 5/5. Our waitress was constantly checking up on us and was very kind, professional and friendly! Therefore, I gave a 5/5 for service. I gave a 5/5 for food bc when I ordered a glass of Stella Artois and the Chicken Tennessee Skewers, it was juicy and delicious!

Dylan Juarez Everything was great, the products and the food

Cory Pickering Awesome place! Our server, Chastity I think was her name, was very informative with recommendations. Super nice. If you don’t like spicy you won’t like much here as it’s all got a kick. It’s Cajun. I got the Big Easy with shrimp and my husband got the jambolaya. Both had huge portions and were amazing! It wasn’t super packed on a Saturday at 6 so we thought that was strange BUT it’s still pretty new and it was nice being seated right away with no wait. Highly recommend. They have lots of events too especially football season!

James Reynolds Im always in there. Has good food, gas a little high. Does good volume of business.