Italian Princess Bakery & Deli - (Near Palm Bay, FL)

Toth Lorraine (Pinupmakeover) Wow! My first time to Naples and dining on 5th Ave and this did not disappoint! The experience felt very "top notch worthy of a Queen Elizabeth outing" from star to finish. The Waiter Sean was outstanding! I was impressed at his retention with names of all of us at the table as well as remembering our orders without writing anything down. He was very accommodating with my food allergies as well (gluten and tree nuts) and suggested modifications for menu items to meet my needs. I ordered a Goat Cheese Potato cake as my appetizer and a custom Risotto dish with blackened chicken as my main dish. The chicken was cooked to perfection and the risotto was full of flavor. My friends also enjoyed their dinners (pictured in review). We arrived later in the evening and sat outside which is perfect for people watching. Moments earlier I went to visit the tree in the square just about a minute away which made for a great photo op. The artwork inside the restaurant caught my eye as well so be sure to check that out. I highly recommend a stop here if you are in town visiting (I was in from NY) and can not wait to go back!

Srija Nampally The atmosphere once you enter was super cute and had a wall dedicated to some history. I got the caprese wrap and my friend got the ham apple brie sandwich. We both loved what we got. The quality and freshness were apparent and outstanding. The sandwiches didn’t take too long to make, however, they were made well. The meal was filling and absolutely delish—we will be returning!

vernon bush The Food the view the service was amazing. Had rock shrimp appetizer and beet salad with shrimp. Absolutely amazing.

pyzark My recent experience at Chanta was a captivating exploration of European culinary traditions, with a particular emphasis on Romanian flavors. The evening offered a delightful array of dishes, though the quality varied notably. The pork schnitzel, while presented with care, fell short in seasoning and exhibited a slightly dry texture. The grilled octopus was a visual delight, artfully arranged, yet its texture was somewhat reminiscent of rubber, which detracted from the overall enjoyment. The beef osso buco was elegantly served, boasting a distinctive smoky essence that, while intriguing, may not resonate with all palates. The goulash, although attractively plated, proved to be merely satisfactory. The crowning jewel of the meal was undoubtedly the dessert, which was a feast for the eyes as well as the palate. It struck a perfect balance between sweetness and presentation, earning a well-deserved five stars. In summary, Chanta presents a blend of culinary strengths and weaknesses, creating an intriguing dining experience that is worth exploring.

Meghan White Amazing food, especially desserts, and service! Atmosphere I dropped off a star, only because it’s a large room and when full can get pretty loud and over-stimulating. The menu is limited (but plenty to choose from and high quality ingredients), which just means that everything is delicious, as opposed to a large menu of food that is just “ok”. The staff was very welcoming and attentive and gave options to make the meal kid friendly. The desserts were my favorite part! The meal was extremely memorable and worth every penny, I’d highly recommend to anyone and cannot wait to return on our next trip!

AJ Hoskins Emma C was the best waitress we have had! Very knowledgeable about the wines and menu. We appreciated her charming personality and attention to detail during our visit as well as the recommendations she had. The atmosphere was great and even though they were busy, we were never left waiting for anything!