The Press - (Near St. Augustine, FL)

The Mid-Watch Ive driven by this place a few times and finally decided to stop. After it was all said and done, I honestly regret not stopping by sooner. The fried shrimp, boneless buffalo nuggets, baked oysters were all great...absolutely no complaints about the main courses we had. However, they have this thing called Wampus Bread that I believe is supposed to be their take on hushpuppies, but they were not that good, and Im a guy that will literally eat anything, except Wampus Bread now. Our server Kadene was incredible! She was really nice, and being it was our first time there she was patient with us and answered all of our questions. Now about the atmosphere! There are dollar bills all over the place...not a new concept, but cool to see! They also have a great spot out back to dine and feed the fish in the pond...great for little kids if you got some. I thought the prices were reasonable. We (four of us) ordered three main dishes and sides which was enough for all of us and spent $140 including the tip. Id definitely come back to Dustys again upon returning to PCB, it a great place for family or just grabbing a drink and hanging out a while.

Billie Robertson I have never been disappointed here. This is my first review and I have been three times. The food is absolutely magnificent. The flavor is magical to the taste buds. The flatbread is incredible with its cheese and olives and the delightful honey with feta cheese.The Cachapas is a MUST HAVE if you go. I love the way they put all these different flavors together so that you get to experience a myriad of flavors. The service is always Impeccable in the atmosphere is quaint and clean. If you have not yet been, it is a wonderful place to go have a meal and then take the show at the West End , do some shopping or just browse around the cute little shops.

Kathleen Mann I had the lobster roll and my husband and sons had bbq with Texas toast, potato salad and Mac n cheese. The entrees were delicious, the sides were okay with the potato salad being the tastiest. Staff was friendly and the ice cream was a nice motivator for the kids to finish their food quickly. Especially loved the lobster roll. Surprisingly it was better than a higher end restaurant that we tried while visiting Boston. Got big size chunks of fresh lobster meat including a good size claw. Will definitely be back for another roll.

LISA WILKINS Awesome burger and fries with great customer service. Loved the chalk wall art and laid back vibe. Can’t wait to go back to try other options.

Daniel Santley I recently visited Hash House A Go Go on International Drive, and it was a fun, casual experience. The restaurant has a lively, quirky vibe, and the staff was friendly and attentive. I tried one of their signature breakfast dishes, and the portion was huge—definitely worth it if you’re hungry. The food was flavorful and well-prepared, with a fun twist on classic breakfast favorites. The atmosphere made it easy to enjoy the meal without feeling rushed, even though it was fairly busy. Overall, it’s a solid spot for a hearty breakfast or brunch. I’d go back next time I’m in Orlando and want something satisfying and a little different.

Snuggs Joey (sNOwYjUgGz) This place was absolutely phenomenonal. The snow crab legs were the best Ive ever had. Thats the first time Ive gotten black mussels in a seafood boil and they were amazing. Service was great, and the atmosphere was as well. My only complaint was the crawfish. I am from Louisiana, so Im used to that Louisiana seafood boil seasoning, and it was evident they didnt use it. Still, they were good. Easy to peel, and medium to large size. This place still gets a 10/10! I will be back.