5 /5 Daphne: Ukiah has left a lasting impression with me and the guest I bring to their restaurant. Its not just dining ... its an experience from start to finish.
As soon as I walked in, I felt welcomed and cared for by the host and a gentleman (I wish I got his name). Every server/staff member who walked by greeted me with a smile and checked how I was doing. That was so sweet.
Jay was our server for the evening, and he was so kind and attentive to us. Our lemon drops were perfectly crafted, and the shot that Damien created was a literal flavorful party in our mouths. The passion fruit foam, immediately yes!
The food? I already knew it would be amazing based on my first experience at the pre-opening. Hence why Im back. It was my treat to cousin for her birthday. She couldnt stop raving about how delicious every option was. Compliments to the chef(s).
That COCONUT CAKE - is the chefs mom recipe. Momma knows what she was doing with that recipe, and I love it even more that the chef included it on the menu.
Lastly, hi to Angel, who was sweet from the first time I came. His service is memorable.
Thank you, Ukiah. Ill be back soon. Please share this message with your staff. They should know the amazing job theyre doing.
