Who Dat Bar & Grill - (Near Steinhatchee, FL)

Daniel It is down a dark alley but worth the trip. They have an unbelievable selection and the prices are very reasonable. I loved the food. Will do come back when I visit Miami again.

Gottfried Kibelka What a great find. A simple Italian eatery with a nice patio that is surprisingly quiet being at Gulf to Bay. The Fresca sandwich is simply spectacular. The sandwich is stacked with layers of antipasti, topped with fresh mozzarella, and comes on griddle toasted in-house bread. The side of fries is plentiful and every fry was crispy on the outside and creamy in the inside. The eggplant parmigiana sandwich was delicious but I would have liked a bit tomato sauce to moisten the sandwich.

Tiffany Shinkle Great little pizza spot. The dough had a great consistency and the menu was not too big so it made it easy to pick. 100% I recommend the meatballs, they come with amazing garlic knots as well. The parking is small next to the building but there is a bigger parking lot for the restaurant right by it so we had no problem getting parking. We will definitely be back.

Dave Palmer Authenticity rang through and earned all five stars I gave! The food was delicious, and I was quite impressed by the plating. It was thoughtfully done and tastefully made. If you want really good Mexican food, this is your spot. You might not think from the outside that what you would find inside would be outstanding, but you would be incorrect. The food is excellent, the space was clean, and the price was reasonable. I just hope it doesnt get ruined by people that go in and expecting American style Mexican food. That is not what you will get, and what you do get is way better!

Karla Sheats I am still thinking about the apple fritter I had the size of my head, among the other donuts I got to try. The glazers..huge as well! This amazing place brought me back to life and 5 pounds on my waist. Loved it all!!!

Sydne Howe So cute inside! Chris was an amazing bartender! We had a little bit of everything- it was all so great! Ate and drank a little of it all. We had a “Bees Knees” made with a 0% proof gin- so tasty! You can taste the botanicals and juniper of gin, but zero alcohol! The espresso martini is made with vodka they infuse with whole vanilla beans- so smooth, so delish! Real espresso! Got the beef tallow fried Truffle French Fries… so savory, lightly truffled, fresh Parmesan… SO GOOD. The wedge salad was so hearty- definitely thick with toppings… we did substitute for their house made ranch for personal preference, but it still complimented it so well! The Ahi Tuna was seared perfectly, light toppings gave a freshness, the sauce was savory and perfectly spiced. Large portion for just an appetizer. Too full for a full entree so we took a banana chocolate cake Togo. Tasted like banana bread and brownies had a baby- so yummy! Can’t wait to try their burgers if they’re half as good as everything we had! We’ll be back— especially before a show at The Sound!