Top Restaurants 15 Open Saturday near you in Orlando, Florida

Kirby Thornton It is definitely different with the 20% service charge and servers being commissioned based. But the service was good and the food was excellent. They also have a nice selection of craft beer with many local choices. When it comes to service, Im not sure what to make of it. However, we were well taken care of, and really that is all that matters. Plus, even though the servers are commissioned based, I never felt like we were being upsold or encouraged to order more.

Deborah Brady Wow! Do yourself a favor. Walk into this impressively clean restaurant, seat yourself at a beautifully modern and user friendly table, and order the tomato hot pot. Make yourself a concoction or two of heavenly sauces from the insanely wide variety they have and attack the INCREDIBLE spread! I must have eaten half my body weight in enoki and shimeji mushrooms as well as the thinly sliced lamb. Just a few seconds in the delicious pot cooks it to perfection. Finish off the meal by mixing up the coconut soy milk and sweet grass jelly desserts. This is soul - satisfying food. Really nice humans, too!

Lisa Delauder What an amazing place with delicious food! Latoya was our waitress for the evening. She greeted us with a friendly smile and stayed on top of everything with it being a busy night. Brought out drinks, took our orders and just made it easy breezy to enjoy every moment. She was our waitress when we came in for our 18th Anniversary. I was happy to have her attend to us again, because she was just that good at making the experience fun! Plus, as always, the food was phenomenal!! Thank you to her and the chefs once again to making Maggianos a fabulous place to dine!

Steven Diez Went out for my wife and I’s anniversary. This was our first time having a tasting menu like this. Ibraham was our server, and he could not have been more incredible. In the middle of our dinner, he got assigned a very large table outside, but that didn’t slow him down in the slightest. He was very knowledgeable and made fantastic recommendations for wine pairings with our meal. The food was absolutely amazing! I didn’t get a chance to take a photo of our final course before dessert, but it was just as great as everything else. And the dessert…..coming from a Latin American household, I can confidently say that was the best tres leches my wife and I have ever had. I truly have nothing negative to say about any bit of our experience tonight. I would absolutely love to come back!

Joanne Liang We’re visiting Orlando on vacation and this restaurant completely blew us away! From the moment we arrived, the front desk lady Wendy was incredibly kind and considerate—she truly did her best to get us a table as quickly as possible, and we really appreciated that. Our server Rob was absolutely AMAZING—the best server I’ve ever met in my life! He was so professional, friendly, and incredibly knowledgeable about every single dish. He recommended a local beer that was fruity, fresh, and absolutely delicious—both my husband and I loved it! Since we were sharing a salad, Rob thoughtfully divided it into two plates for us in advance, which was such a nice touch. Every dish tasted soooo good!!! On top of that, Rob noticed we had a sleeping baby with us and made sure everything moved along smoothly so we could enjoy our meal without any stress. That level of care and attention really meant a lot to us. Outstanding food, outstanding service, and an unforgettable experience. We will 100% be back!

Todd Musgrove Salt & the Cellar delivered an outstanding dining experience from start to finish. I booked the reservation through OpenTable for a dinner with a former colleague, and it turned out to be an excellent choice. The highlights started immediately with the Akira Back Tuna Pizza, perfectly executed, with micro shiso and white truffle oil adding just the right balance of freshness and richness. The Spanish Octopus was tender and flavorful, and the 14oz NY Strip was cooked exactly as ordered, with a clean, high-quality cut that spoke for itself. The AB Wagyu Tacos were another standout. The tomato ponzu and gochujang added depth without overpowering the wagyu, and the balance of textures was spot on. Cocktails were equally impressive, the Smoked Old Fashioned made with High & Wicked bourbon and Trinity bitters was smooth, well-constructed, and a great complement to the meal. The real surprise of the night, though, was the Hot Mess Specialty Roll. Hands down, it was the best sushi roll I’ve ever had. The rice was the perfect consistency, something many places miss and the combination of sashimi poke, chuka wakame, and spicy ponzu aioli was exceptional. Every bite was balanced, clean, and genuinely memorable. Between the quality of the food, thoughtful execution, and overall atmosphere, Salt & the Cellar lives up to its reputation. I’d absolutely return and would recommend it to anyone looking for a refined but approachable dining experience.

Gardy Charlot My wife and I, along with a group of friends (6 total), had brunch at The Monroe. Upon arrival for our reservation, we were warmly greeted by the hostess. The vibe was relaxed and welcoming, with a modern, comfortable atmosphere. I ordered the shrimp and grits, while my wife went with the chicken and waffles. The shrimp and grits not only looked amazing but delivered on flavor — creamy, well-seasoned grits paired with perfectly cooked shrimp and just the right amount of spice. The chicken and waffles were equally impressive. The Belgian waffles were crisp on the outside, soft and fluffy on the inside, and the chicken was tender, moist, and perfectly crispy. Every bite was packed with flavor. The dessert cinnamon bun is a must try.

R.L An absolute gem. The atmosphere is lovely and beautifully classic, perfectly executing that old-school, sophisticated New York Italian feel - and in the best possible way. The live music deserves a special mention; the Italian singer with a guitar provided a romantic, engaging, and truly fantastic mood that completes the classic atmosphere. Beyond the beautiful setting, the service is absolutely top-tier - attentive, knowledgeable, and genuinely warm. While the location is well-known, the quality here speaks for itself. Highly, highly recommended for a classic dining experience!

Austin Salyers The vegan chicken strips are top notch. The crunch is insane! The ranch was also some of the best ranch ive ever had. We also got the bacon egg and cheese biscuit and the chickpea salad sandwich. Everything was awesome. The prices were also great especially compared to other places in the area. If I lived here, I would be going here all the time.

Sunny isles I know it looks amazing but it also taste amazing too…. Those colorful slider burgers are moist, meaty and full of flavor. We also got the watermelon sour gummy drink. The place is spotless, and the staff go out of their way to make your visit a memorable one. We can’t wait to get back to try out their breakfast menu. The drive was definitely worth it!

Lekeitha Ward This was an amazing date night experience for us! The ambiance, the service and THE FOOD! OMG! Definitely some the best food Ive ever had in my life. Our server Hector and manager Alec were superb. The drinks were made perfectly and the lobster truffle melt was pure heaven. Alec invited us back for drinks and well definitely be back this while here on our Family Moon this week.

Fairooz Haque We walked over to this place from another bar because we wanted tacos and I was really impressed with the quality of the food. The tacos were fantastic and hit the spot. Burrito was also delicious. They also have unique decorations and excellent service.

Alexandre Anton I had a great experience at The Moderne. The vibe is very modern and lively, perfect for a date night or a night out with friends. The food was creative, flavorful, and beautifully presented. The staff was friendly and attentive, which really made the experience enjoyable. I’d definitely come back and recommend it.

Saied Al Bull and Bear delivers a polished dining experience from start to finish. The food is consistently delicious, the service is attentive and professional, and the included valet parking is a convenient touch that makes the evening seamless.

Heriberto Contreras Wonderful find! Great place to experience Brazilian cuisine. Prompt and friendly service surrounded by a clean and crisp dinning area that offers outside dining. Reasonably priced Churrasco Misto for 2 was a huge hit. Staff explained their menu and made suggestions, quickly gained our trust and allowed us to submerge ourselves into an array of flavors and spices. We will definitely be back!