Brassies Grill - (Near Young Harris, GA)

Marissa Gutierrez Delicious food, cute decorations, friendly staff, and I love the clay dishes!

Joey Wilkes Jjs has consistently good service and pizza. The JJs special had banana peppers on the keto crust is the bomb.

Katelynn Mann The owners are good Godly people. Remember this is a small business when leaving even 4 star reviews. They definitely deserve 5 stars. They’re very clean and the food is great. They care about the customers and their experience.

C Hall Food was great. Bathrooms were clean. The owner and family are some of the nicest people youll ever meet.

Kevin Kim Food was decent and the service was absolutely top tier. I had Ellany as our waitress. I hope I am spelling her name correctly. Her service and attention to detail was amazing. The ambience is really nice. Parking is a bit limited. We ordered a bunch of dishes but only ended up taking two pictures. The portion sizes are very generous. I also tried their three skewer combo platter not pictured which was good and came with huge portions. Their feta cheese is excellent. Wasn’t a huge fan of their gelato but I could be biased since I just came back from Italy. Overall a great family place to dine

Sandy Sandmeyer Edit: Made it back for the second time for dinner with my parents. Mom had pulled pork, dad and hubby has the 4 rib meal, and I had the pulled pork sandwich again. It was so good! Have the honey hot BBQ sauce. Its delicious! Weve been meaning to stop by Papaws and we got to meet Don and chat with him about his food. We returned layer that afternoon and picked up 4 ribs and a pulled pork sandwich. The apple pie was recommended to us so we got a couple of slices as well. Both the ribs and pulled pork were delicious. The pork had no fat in it and I really appreciated that. I loved the hot honey BBQ sauce and my husband liked the Carolina mustard BBQ sauce. The apple pie filling was really good but the crust was way too thick and almost bread-y and we wouldnt get it again. All-in-all, wed return for the meat again.