Houlihans - (Near Columbus, GA)

5 /5 W John (Travelin.Johnny): Teresa and Jennifer were very attentive and friendly. Stopped by for beer and a cocktail. A little pricey, but its a fancier place than normal set in an historic building. A really beautiful place.

1 /5 jacques anderson: We ate at this restaurant last night. Half of the table (about 15 guests) had issues with their food. My friend and I ordered the COD. While his was cooked well, mine was noticeably lighter. Once opened, it was obviously a undercooked. My spouse ordered a shrimp pasta that she said was bland without much flavor or sauce. Another guest with us said the pork chops lacked flavor and were too "gamey". To top this off, they were out of any dish that used grilled chicken. That took several entrees off the menu. We were not informed of this until our group was well into drink and cocktail ordering. The waiter (who was nice) was shocked when we all said we didnt need to go boxes, as most of the food wasnt close to finished. We left without touching much after our appetizers. We left the restaurant still hungry.

5 /5 Nancy Radermacher: I don’t know anything about the rest of the menu because I only ordered an appetizer for a quick bite. This appetizer was huge and oh my gosh delicious!!! Potato skins sliced thin topped with lots of melted Jack cheese, bacon bits, and green onions! And a side of sour cream. It was off the chain!

1 /5 Haley Tucker: Nice LOOKING place. Food is...meh. Ordered a "Philly cheesesteak." Came with the sauce on the outside of the sandwich. WHY?!?! Why in the world would you put sauce on the top of the sandwich so I cant pick it up? If youre mad at me, just say that. Took off the top...didnt get better. No sauce inside the sandwich at all. Meat is dry and flavorless. Husband Ordered fish and chips, was supposed to come with slaw. Came with a dry pile of lettuce. Wouldnt eat here again on a bet. Server was friendly. Edit: got a response that they wanted to make it right because what I described was not up to their standards. SIR! That wouldnt have been up to the standards of someone whod been lost in the woods for a week eating twigs and beetles. When we asked what was up with the "slaw," the waitress had to take a picture of it to go ask the back what it was, then came back and told us it was "our take on a slaw." It was a pile of dry lettuce with a whisper of...oil? Maybe? Aint a soul alive or dead who would call that slaw. All my ancestors collectively clutched their pearls. Dry lettuce slaw and sauce on the top of the sandwich...I cannot. Absolutely not.