Hueys - Savannah
Matin Foomani The shrimp and grits at Huey’s were outstanding. The grits were smooth and simmered to a perfect, comforting texture, with just enough richness to complement the dish without feeling heavy. The shrimp were tender, well-seasoned, and beautifully cooked, adding a coastal flavor to every bite. Altogether, it felt like a warm Southern classic done exactly right. It had a kick with spices but didn’t bother. Loved it!


