Jesse Soto First things first..Regina is the majority of the reason I liked this place! She was welcoming , warm, and made great suggestions. The crispy wings: HOLY MOLY! Those are top tier and UNDENIABLY good wings. The perfect crisp, the sauce (honey glaze i think) is out of this world. And the dipping sauce just adds onto the flavor. WOW! I would come back for those alone. I had the short rib pasta and my partner had the bayou pasta. We both agreed that the bayou pasta was better than the short rib. But both were good. Great flavor to the shrimp on the bayou and same for short rib. Also, no shortage of meat for the short rib which is always a plus! Idk what people in the reviews are complaining about. The drinks were great! I got the endless something or other lol it was an old fashioned. Lasty, the dessert was ok. Nothing special, but great way to end the night. It was DEAD when we first came in (Around 8pm, possibly after dinner rush) so completely understandable. Bar area started filling up as night went on. The vibe wasnt my cup of tea, but thats ok. I came for food not for friends lol . A bit pricey tbh but what isnt nowadays? 3 drinks , 2 pastas , dessert came out to $140+tip. What can ya do! Overall good food ,good drinks, and good service.
