Augustine - (Near Lake Charles, LA)

5 /5 Susan Book: This was by far the best dining experience I’ve ever had in SWLA! The speakeasy/Big Easy atmosphere made me feel like I was in NOLA, if not for the beautiful view of our Court Houses. The service was exceptional. Corey was our waiter, he was very knowledgeable and attentive. Everything we tasted was incredible. From the Lobster French Toast, Crab Spaghetti, Fish Augustine, Crab Cakes, Filet, Duck, Truffle Frites(so good) and the Caprese Salad was huge. If I could give this restaurant more than 5 stars I would. We cannot wait to go back!!

5 /5 Jonathan Peyton: We hosted a customer lunch here in the upstairs "boardroom" - included a projector and drop-down screen - we had about 20 people attend and everything worked out great. Food was wonderful. I did not have the cheesecake dessert but everyone was raving about it. Lobster roll was good.

5 /5 Caroline Coleman: I hope everyone supports this restaurant and keeps it open, because this really is becoming one of the top 5 best dining experiences in SWLA. The ambience makes you feel like you’re in an upscale jazz bar, it’s unlike anything else we have here in LC. The lighting is dim and ambient, there were tasteful, beautiful christmas decorations, and Christmas music playing at just the right volume. They know how to set the atmosphere! The service was 10/10. Cory, our waiter, was attentive and knew exactly what to recommend to us. Out drinks were always filled and everything came out promptly, despite the restaurant being full. Lastly, the food. I had the truffle fries, charcuterie board, and a layered chocolate cake dessert. I’m usually skeptical of a restaurant’s chocolate dessert but this one actually tasted homemade- chocolate mousse, ganache and homemade whipped cream layered with a moist rich chocolate cake. If it wasn’t completely homemade, I’d be surprised. It was incredible! Please patronize and support this business, they really deserve it!

5 /5 Stephanie Papania: Excellent choice and truly some of the best food we’ve ever had! We ordered the duck crepes, blue crab spaghetti, duck gumbo, and the filet topped with brown meunière — every single dish was incredible. The Augustine Old Fashioned was perfect, too. The cozy ambiance, the amazing food, and the delicious drinks made the whole experience unforgettable. Highly recommended! And a huge shout-out to Jason, our bartender, who was absolutely fantastic!