4 /5 Crystal Desvignes: My boyfriend and I went on a Sunday for brunch. The ambiance was charming , and the restaurant felt spacious with multiple dining rooms. The hostess was warm and welcoming and seated us promptly. It wasn’t too busy when we arrived, which made for a relaxed experience. They also had a singer performing that day.
We ordered different dishes. I had a crawfish hash with potatoes, eggs, and sauce, while he ordered the Chantilly waffle, which was topped with strawberries and blueberries, along with a side of candied bacon. He really enjoyed his meal. I enjoyed mine as well, though I think the hash would have been even better if I had ordered my eggs sunny-side up to create more sauce throughout the dish. That’s more of a personal preference, as I usually prefer my eggs over hard.
Overall, the experience was enjoyable . Our waiter wasn’t particularly friendly, though she may have been very busy that day. I did have a few interactions with the bartender, who was extremely friendly and knowledgeable about their wine selection. I would recommend this restaurant to anyone looking to try something different for brunch or lunch.
