Laughing Crab Cajun Seafood - (Near Thibodaux, LA)

4 /5 Giles Ordoyne: Before my review Id like to say I ordered a to-go order. So, really, I cannot speak for the service or the internals of the restaurant well. I understand a lot of people are a bit picky or biased towards this restaurant because its a new seafood place in Southern Louisiana. Though honestly a lot of people are— forgive me— snooty about it. I ordered two Wednesday specials to share amongst three people and have left overs. Price, I thought, was pretty okay for what was paid. I rarely buy this type of food so I dont have much a frame of reference. I loved what I ate, and kept sneaking an extra sausage or two while cleaning up. The other two eating with me loved it as well. Id like to note that I really enjoyed the headless shrimp having a cut down the center of its back, separating the shell for an easier peel and often removing the vein. Its a small thing, but a pretty convenient addition. I hope people give this place a fair chance, as it seems this particular lot in Thibodaux has bad luck for the businesses that stay here.

5 /5 tori stroburg: The food was good, reasonably priced and the chef was knowledgeable on gluten. The house sauce is not gluten free, but the other sauces are, which is important to me as Im celiac. The place is very nice and the decor is really neat. Service was good and our waitress was sweet.

5 /5 Neil Lameier: To begin, Im a Fiery Crab regular... Ate here for the first time 12/06 Saturday night. Place was pretty slow business wise, probably because of all your goofy reviews. Wife and I got an appetizer, the weekend boil special, and 6 imported beers. I spent half of what it wouldve cost @ the crab. 130ish before tip. Service was quick & attentive. Music and ambience was good. Food was great. Went the extra spicy because people on here said the flavor might be bland, lol. Definitely the opposite. The only thing different from the fiery crab is your boil isnt shaken to taste in a bag with the season, which in my case was cool, because I could adjust the season as I pleased. Also the sausage was sliced and not in quarters. Not a dramatic deal at all. If you havent eaten here dont listen to these negative nuts. I will definitely be back for the weekend boil discount or the Monday to Friday drink specials with a poboy or fried basket.

4 /5 Lindsay: Started with a cosmo cocktail and some raw oysters. Both were very good. Next we had a snow crab and shrimp special with the house special sauce. Very good but next time we would get the sauce on the side. It was a little hard to peel with all the sauce. Overall we enjoyed and will be back.

5 /5 rrnk235: Severs where extremely nice took their time making sure i got exactly what i wanted it was my first time trying snow crab legs and they where amazing the buttery sauce was sublime and the flavor was amazing deff would reccomend i was skeptical thinking the boil wouldnt have enough flavor but it deff did. Also you are greeted by the great captain jack sparrow when you enter its the best XD.