2941 Mediterranean Street Food - Lansing - (Near Lansing, MI)

Andrew Bajaj Been passing by this for sometime as driving to work daily. Finally had chance to stop in atmosphere is great definitely upgrade from what it was before. It is a great place for food and drinks came in for lunch sat at the bar. Service was great Megan my bartender/server was great was able to accommodate many things. Definitely went for the extra effort highly recommend this place and her to be your server/bartender. Selection of drinks, wine, cocktails and beer more than expected. 5/5 will definitely be returning soon. Update did take out order for dinner thru toast app. Minor problems getting the order entered in the app but once figured out the issue order was sent. I had upgraded from the soup app to the salad app sadly they messed that part up. The rest order was great. So my advise is make sure you check the order before leaving.

Lenny Gosciniak Im from the flint area we love food and vibing. This bar is everything a bar should be on Saturday afternoon. Kids loved it! Adults loved it! Check this place out!! Hidden Gem of Michigan

Lydia Hachem Playa Bowls is like, my fav go-to place EVER! Im seriously obsessed. I always get the Nutelloco, and it’s seriously the best thing ever. I used to drive an hour just to get it, but now I only drive like 10 minutes which is a total upgrade! It takes me back to Florida vacations when I get it. The Nutella drizzle is, like, everything! The fruit is always fresh, and it’s just the perfect treat after school. The service is always super friendly, and the atmosphere is so chill. If you havent tried it yet, wallah youre missing out! Yallah go get one (your gonna come back for more)! Make sure to follow their instagram @playabowlsdearbornhghts_fordrd to keep up with many new deals and specials!

Boop We got the braised beef and cucumber salad for the appetizers then the beef and cilantro and pork and chives for the dumplings. Everything there was above and beyond expectations! The cucumber salad was crunchy, savory, and perfectly refreshing. The braised beef was tender with just the right amount of seasoning/not too salty. Now to the dumplings. We got them both pan fried (personally, I think thats the best way to go). Both types of dumplings were juicy and the wrappers had the right amount of thickness to make it slighty chewy and to hold any added sauces. Which the sauces deserve praise on their own as well. Their signature dumpling sauce was the classic tangy vinegar soy sauce mix pairs perfectly with their chili oil. Their service is fantastic. Everyone there is so kind and attentive (though Im sure it helped that we went after all the students were gone for the holidays). We for sure will be coming back again and again to try everything they have to offer!

Candace Sanfilippo This was our second time here. It’s so fresh, authentic and delicious! The steak burrito was ginormous!! You can get it wrapped in fried cheese as an option. You get so much food. The machata was yummy! We watched her make everything fresh through the window down to the ‘dough’ of the machata and the kitchen is very clean. The tacos and quesabrirra tacos are a must try my favorite so far. Salsa was delicious, too! Can’t wait for the sit down part of the restaurant to open. It’s mainly take out as of now. It’s family owned and they are so nice!

Marlo Reid We stopped by to experience brunch at a new place. DETROIT PERK BRUNCH was Great. The Speakeasy vibe was nice. The Very Berry Waffle and French Toast were Delicious!! We even had a Hot White Chocolate Mocha that was great. Our server Ali was very attentive, polite and helpful in every way. I highly recommend you coming to eat here. We will definitely be back ❤️