5 /5 Sarah: Our friend invited us out to this restaurant for a group lunch date, and well definitely be back!
The style of the restaurant is basic, but easy to navigate, order and its convenient. There is a large amount of seating, with a variety of tables and booths, so it was easy to accommodate our large group as a walk in.
To order, there are slips of paper for each item, you select the amount, any add ons or substitutions, and if its to go or dine in. Prices are clearly labeled and accurate pictures are provided.
Once you pay at the counter, theyll give you a receipt and a number. When your number is called, go back to the service window where they hand out the food. They serve the food as its ready, so if you if order multiple items, it might not all come out at the same time.
The food portions are huge and definitely worth the price! I ended up with leftovers. The takeout containers you grab on your own, which I found more convenient. And since everything is made fresh, it came out pipping hot.
The fried mackerel was crunchy and you can tell it was cooked with clean oil, no lingering taste of anything else. The taiyaki was soft and sweet. The takoyaki was delicious, one of the best Ive had, and it was great topped with tempura crunch. The broth in the pork tonkotsu wasnt as flavorful as I thought it would be, but there were plenty of toppings and the pork was amazingly tender. It was my first time having fried burdock, and it was tasty!
Be sure to clean up and bus your own trays and table