Top Restaurants 15 Open Saturday near you in Detroit, Michigan

Roman Kuster Wonderful atmosphere, I live downtown and happy hour 4-6 is great, truly. I’ve never had a bad meal, in fact I’ve always had incredible meals, and love plates I can share with friends.

Amanda Radomski We absolutely love the Highlands for a high-end meal with excellent service. The executive chef is incredibly gifted and the menu is a masterpiece. It’s like an art form. Our servers were incredibly attentive and accommodating—we had to leave quickly because of an emergency with the children at home, and they were very quick to gather everything to help us leave promptly. The expert wine pairing is certainly worth it. It goes without saying that the view is second to none. Please do yourself a favor and make this restaurant a priority to visit!

Joe Goad TL;DR: BESA Detroit channels the Adriatic with remarkable finesse—refined, flavorful, and warmly professional. A destination that balances coastal soul with modern polish, perfect for both colleagues and connoisseurs. --- BESA Detroit – Adriatic Elegance in the Heart of the City BESA captures the spirit of the Adriatic through food that feels both familiar and elevated. The Tiropita, drizzled with hot honey, sesame, and thyme, is a delicate interplay of sweet, savory, and herbal. The Village Salad proves that simplicity, when guided by perfect produce and restraint, can sing. The Chicken Breast, paired with fragrant rice, royal trumpet mushrooms, and a luminous avgolemono sauce, is balanced and deeply satisfying. And the Crispy Fingerling Potatoes—with feta, za’atar, and caramelized cipollini—are as memorable as any main. Previous visits confirm the kitchen’s consistency: the double-cut lamb chops remain a standout, grilled with soulful precision. Service is equally exceptional—gracious, efficient, and quietly confident. BESA isn’t merely a restaurant; it’s a modern interpretation of Mediterranean generosity and grace.

Alyse Gray We chose Le Suprême for our anniversary celebration and it was a great experience! When we arrived, our table wasnt quite ready, but the staff was attentive and recommended we grab a drink at the beautiful bar, which was a nice start to the evening. The Food For our appetizer, we split the Salade Lyonnaise, which was perfectly executed—a great, traditional French starter. For the entrees: Lapin à la Moutarde: I was encouraged to try the rabbit (a first for me!) and it was quite flavorful. The meat was surprisingly sweet and tender. My only small note is that I wished the accompanying tagliatelle had been served with a bit more sauce to fully coat the pasta. Burger du Maison: My husband went with the house burger and was very satisfied. The burger was cooked well and the fries had a nice bite and were perfectly seasoned. We ended the meal flawlessly with the profiteroles served with warm dark chocolate sauce. It was the perfect classic French dessert to finish our celebration. Le Suprême offers beautiful ambiance and great food for a special night out. We definitely recommend it!

Saleh Hadarah The Grill Shack — A Hidden Gem for Comfort Food Lovers! I recently stopped by The Grill Shack, and I was blown away by how good the food was! Everything was fresh, flavorful, and made with real care. Their rice bowls are absolutely delicious — perfectly seasoned, generous portions, and the mix of grilled meat, veggies, and sauce hits all the right notes. The burgers are next-level too — juicy, well-seasoned, and cooked just right. You can tell they use quality ingredients, and the flavor stands out with every bite. And I have to mention the chicken Philly — it’s honestly one of the best I’ve had anywhere. Tender chicken, melty cheese, and that perfect toasted roll make it a must-try. The service was friendly and fast, and the whole vibe of the place feels warm and welcoming. Whether you’re grabbing lunch or dinner, The Grill Shack is definitely worth a visit. Highly recommend it!

Len Curry Haus of Brunch absolutely lived up to the hype. From the moment we walked in, the customer service was warm, attentive, and welcoming, and the food was outstanding across the board. Let’s start with the biscuits because they deserve their own spotlight—fluffy, buttery, golden on the outside, and downright addictive. Honestly, the biscuits alone are worth the visit. The fried chicken breast was perfectly cooked: crispy, golden, and juicy with great seasoning throughout. It paired beautifully with the rest of the plate and never felt heavy or greasy. The breakfast potatoes were crisp on the outside and tender inside, full of flavor, and clearly cooked with care. The gravy was rich and comforting, tying everything together without overpowering the dish. Even the eggs were done right—simple, fresh, and well executed. Everything felt thoughtfully prepared, well plated, and satisfying. Add in the friendly service and relaxed brunch vibe, and this place easily stands out. If you’re in Detroit and looking for a top-tier brunch spot, Haus of Brunch is a must. Highly recommend—and we’ll absolutely be back

Annie Chen Mootz absolutely delivered! We came with a small group and tried a mix of pizzas and pasta — everything was flavorful and well-balanced. The Fungi Juliet was the standout: cheesy, earthy, and super satisfying without feeling heavy. The other specialty pizza we ordered had prosciutto, balsamic drizzle, and fresh herbs — so good and the crust was the perfect combo of chewy and crispy. We also shared the Gemelli pasta, which was rich, comforting, and packed with flavor from the sausage and greens. Portions were generous and great for sharing. Service was quick and friendly, and the overall vibe was casual, warm, and perfect for a dinner out with friends. Definitely recommend Mootz if you’re craving Detroit-style quality with creative toppings. We’ll be back!

Amber Johnson Drinks: They have a lot of different alcoholic beverages! For non-alcoholic drinks, they had sodas with Leonards Syrups (local). As a huge Diet Coke fan, their diet option was so good! Food: We got 5 sliders total. The mystery meat of the day slider was lamb, pickled onions, and some type of sauce. It was just okay, glad we tried something different though! PBJ (waiter recommend we add bacon) was delicious with or without the bacon! Spicy crispy chicken was also good! Would have preferred actual pickles (whats in the description) instead of cucumbers. Still great though! Philly cheesesteak had good flavor and had a generous serving of meat. Last slider was the Fluffer Nutter for dessert (not pictured) and holy moly, it was fantastic! Service: 10/10 Matt was our waiter and he absolutely rocked! Amazingly quick service too! The overall vibe was welcoming and super chill.

Stacey Lopez Feel bad it took me so long to write a review. This place was delicious. It had awesome homemade pasta. It had super good fresh oysters, from the coast. I normally take tons of pictures. I don’t know what my problem was that night lol everything was homemade the drinks were delicious. We had a cappuccino at the end of the night with our dessert. I loved what they gave our check on. It was super cute. Very good spot and fun place to go!

Qandah Sal “EatThisDetroit” I had an amazing experience at Hop Cat in Detroit. We ordered a bunch of food and I loved the burgers. The shareable nachos were excellent. And the beer cheese is the best I’ve ever had. We had a couple beers that that came out crisp and cold. Great environment, and place to get together and watch a game. I will definitely be coming back here as I am hooked on their burgers. Our waitress Annie was awesome. She made sure that our drinks were full and we had everything that we needed to have a Great dining Experience

Taylor E We truly enjoyed our dinner here on the patio outside. We ordered the black bean burger and the beef burger (cooked to medium since the standard is medium rare for the restaurant unless you say otherwise). Both burgers were delicious and full of flavor. We also ordered 2 sangrias and those were super yummy. For sides, we got the garlic cilantro fries (very oily but so delicious!) and the loaded plantains. When sitting outside, they brought us a tray of condiments, napkins, and tap water. They do have a happy hour and we will have to come back to try that out. Highly recommend!

Aingelina Dumond We had a great experience at fish bones, the food atmosphere and service were all amazing our server was very nice and funny! I dont remember his name i think it mightve been Danny or something close to that; either way he was very nice and mine and husbands honeymoon lunch amazing and the food was so so good ive never had genuine cajun food so i dont have anything to compare it to but for what it was it was super good the seafood wasnt overcooked and everything we got had amazing flavor we will definitely be going back

Brian D October 2025 - came here before going to the LCA. What a great restaurant! The food and service was great. We ordered the whole chicken, collards, mashed potatoes, green beans, and spoonbread. Everything was very good and my wife and I could not finish it all. We also ordered some hush puppies that were very good too. The service was very good. If you want a good meal, and you like southern cooking, this is a great place to go to.

Robert Jones My wife and I went here for lunch...we absolutely love the ambiance inside...such a vibe! Luckily it was not busy at all so we were seated right away...I would recommend putting in reservations though. The service was amazing...everyone was so friendly and nice and our waitress got our food and drinks out right away. The drinks were creative and poured to perfection! I highly recommend the bathtub drink which is not listed on the menu. The food was cooked to perfection and packed with flavor. Highly recommend this spot especially for a date night. We cannot wait to come back!

Abdulaziz Ozden exas de Brazil Detroit delivered an outstanding dining experience from start to finish. The butchers are truly exceptional — every cut of meat they bring to the table is perfectly seasoned, cooked to perfection, and carved with real skill. You can tell they take pride in what they do, and it shows in the flavor and tenderness of every bite. Their beef selection is incredibly rich and diverse, offering everything from classic cuts to premium options that you don’t find everywhere. The variety keeps the experience exciting, and each serving feels fresh and high quality. If you’re a meat lover, this place is a dream. The salad bar is also impressive, filled with fresh ingredients, unique sides, and great options to complement the meats. The atmosphere is warm, elegant, and comfortable, making it a great spot for both special occasions and casual nights out. The staff is friendly, attentive, and makes sure you’re always taken care of. Overall, this is one of the best all-you-can-eat steakhouse experiences I’ve had. Amazing service, amazing butcher team, and a truly rich beef menu. Highly recommended!