Keywords: Food aged

(aged.) - (Near Forest Hills, NY)

Address: 🏡 107-02 70th Rd, Forest Hills, NY 11375
Phone : +1 (718) 544-2976
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Place GG: https://www.google.com/maps/place/?q=place_id:ChIJobxb2iZewokREMCvwQz97UE
#Food NY

Expensive - Near Forest Hills ,NY

angelinas restaurant

Angelinas Restaurant - Staten Island

Rating: 4.4 /5
Irene Conwell The food and menu are exceptional as are the wait staff and Angelina herself. A few of us gathered for a grammar school reunion (62 years after graduation) and we all loved it. I found everyone kind and considerate and very accommodating. Sitting at the bar, something I don’t care to do, waiting for my friends the Maitre D approached me and asked if I’d be more comfortable sitting at a high top table. I definitely was! We chatted until a friend came in. When our fellow classmates arrived we were led to a table and our server , Ita I believe she said her name was, was very accommodating and helpful. The food was fantastic, definitely not your run of the mill Italian food. It is an inspired menu. I had a saffron risotto with squid ink breadcrumbs and langoustines. It’s was perfectly cooked and unbelievable. During our dinner Angelina came over to our table introducing herself and asking our names than shaking our hands. I highly recommend this restaurant and look forward to eating there again.

The Cider Mill - Syracuse

Rating: 4.7 /5
Yaseen Hasan Let me start with when i booked reservation and they called me in at exactly that time which was nice to see their punctual with time, then our waiter John was amazingly informative and always attentive as he would make his rounds. THE FOOD WAS AMAZING! From The nice soft bread with that sauce which was SO GOOD, to the salad and the actual food was all just really really good, 10/10 definitely coming back some more to try out other plates !
mariners harbor

Mariners Harbor - Kingston

Rating: 4.4 /5
Timothy Ciangiola Came in with the love of my life... Linda was the hostess who seated us and was very polite... Jasmine our server was great and very attentive. Jace the busser was very nice as he pre bussed our table to help Jasmine... Kia made me one of the most delicious Long Island iced teas Ive had in a long time and the owner Sal was even nice enough to come by and introduce himself while asking how everything was. I must say the food was so good I had the stuffed Cod and my future wife had the salmon. All in all I would recommend anyone to go into Mariners for dinner.
ocean prime

Ocean Prime - New York

Rating: 4.6 /5
Stu Schulman Visiting NYC for the holidays and decided to head to Ocean Prime for a nice dinner. As usual, Ocean Prime did not disappoint. The food was fantastic ( Chilean Sea Bass and Lobster Bisque), service was outstanding. Nice touch by the hostess to toss some birthday confetti on the table. The extra touches did not go unnoticed.

Union Restaurant & Bar Latino - Haverstraw

Rating: 4.7 /5
Amy McKinstry Great food and service! Everything was delicious and perfectly cooked. With an excellent spread of food options, theres something for everyone. I will happily come back for more!
marina cafe restaurant  tiki bar

Marina Cafe Restaurant & Tiki Bar - Staten Island

Rating: 4.3 /5
Patricia Mosca This was my first visit to the marina several weeks ago and I was very impressed. The floor to ceiling windows offer an incredible view of the marina from everywhere in the restaurant and gives the place a feeling of serenity. Some of the food I tried would rival some of the best Manhattan steakhouse and seafood restaurants. The food was perfectly prepared and plated beautifully The seafood tower as an appetizer was very impressive with right off the boat fresh tasting clams, oysters, very large shrimp and lobster. The tuna tartare had a very unique and delicious sauce and was mounded on an absolutely delicious fried disk. My other two stand out appetizers were the seafood salad and, a surprise, what they call an Italian eggroll With really delicious Italian red sauce. If you are a lobster bisque lover this lobster bisque was to die for. The Châteaubriand was cooked exactly as ordered, medium rare with house made barbecue sauce and Demi glace which were both excellent with a roasted garlic bulb creamed spinach and mashed potatoes. The very fresh angry red snapper came on top of broccoli rabe and was topped with very fresh premium crab meat. The best part of this dish for me was the ring of gnocchi around the fish that were like little pillows of softness. The variety of desserts are homemade and all were delicious. If you happen to be there on a nice day and the tiki bar is still open, it is definitely worth sitting out there for a cocktail and a dessert and coffee. I can’t wait to go back there in several weeks for my birthday.