Ichiban Sushi & Hibachi Japanese Restaurant -Food CA (Near Auburn)

Zack Schneider My family and I had the pleasure of visiting Brews and Brats at Arbor Hill, and it was an experience well treasure. From the moment we arrived, we were enveloped in the cozy and welcoming atmosphere, just in time to catch the very end of trivia night, which added a lively buzz to the place. Dinner was an absolute delight. We all opted for the ribeye steaks, and they did not disappoint – perfectly cooked, flavorful, and just melt-in-your-mouth delicious. Its not just the food that left an impression; the people there were wonderful, making us feel right at home with their warmth and hospitality. The drink selection was a hit across the board. My mother and my lovely wife enjoyed the mulled wine, which was rich, aromatic, and exactly what a chilly evening called for. Meanwhile, my father and I explored the local brews on offer, each sip showcasing the regions craft beer prowess and leaving us wanting more. In every aspect, Brews and Brats at Arbor Hill exceeded our expectations, blending sumptuous food with exceptional drinks and a welcoming atmosphere. Its not just a place to eat and drink; its a destination for making memories. Were already looking forward to our next visit.

bruce pritchett They were very busy. We had reservations. I would definitely recommend this restaurant.

James T What a great gem of hibachi in Kingston. The employees are very nice and the chef was very accommodating with our requests. Give it a try!

Jennifer Lafond So happen to stumble on to this little gem in the Bronx. Food was great, service was insanely great. An older lady taking care of 5 tables all by herself. Super sweet and professional. The burgers were great the wings were great. I wouldnt order their empanadas the meat was just like meat sauce that belongs in Spaghetti. Not so good. That is my only complaint. The rum punch a must have.

Norman Bartner Ken and his wife are the family owners of Haiku. Sometimes their son is the busboy. We dine there frequently because they have the best menu, with the freshest ingredients. Been eating Japanese food for 65 years everywhere, NYC, Cal., New Jersey, Chicago, Colorado, etc. Their fish is ALWAYS fresh! The rolls are amazing! Not the most enticing dining room, not super fast service. But we come to enjoy a comfortable environment in a casual manner. Cant eat atmosphere or shove food down as fast as possible. North forkers know Haiku very well, while it is still a secret to people on the south fork. Easily the greatest value value among Japanese restaurants anywhere. HNY & merry xmas Dr. Norman Bartner

Rena R First time back here after many years, and love it as much now as I did before. My daughter enjoyed the caramel apple crepe and pot of French pressed coffee, and I had the Asian chicken salad and strawberry matcha drink. Food presentation was perfect, and we really liked our cozy table by the front window. Surprisingly, it didn’t feel too crowded at lunchtime, but there were many takeout orders while we were there. Planning my next visit - there’s so much on the menu that I’d like to try, especially the purple papayaberry lime tea (sold out)!