Moises Restaurant - (Near Bronx, NY)

Francis Ramos We were there today to celebrate my sister-in-law’s birthday over brunch. The pernil boraccho was great. I like that the rice had a fried egg on top. I ate all of it. James the owner was super friendly and gave us a brief history of him, his family, and the restaurant. He let us try his version of coquito since my SIL makes and distributes her own coquito. We loved it. He offered us and some other tables Puerto Rican pitorro (moonshine) which was too strong for me, but my brother liked it a lot. To be balanced, my only major criticism was that the maduros were just simply fried it seems, I like my maduros a little sweeter and softer so I typically make them with a little brown sugar but to each their own. For cocktails, the Huracan was delicious. Didn’t get a chance to try La Puñeta but my bro liked it. In summary, I left with a full and bloated stomach.

J G Quick turnaround on my order, excellent food at a great price; highly recommend if you are in town

Stephanie Fernandes Came here for the first time to check out their happy hour. Unfortunately, their happy hour is only honored at their bar and it was occupied with a school party during our visit. Fortunately, our server John honored this and seated us at a table. He was attentive, as was all the staff. The food was amazing and nothing disappointed. We ordered wings and calamari off the happy hour menu along with tuna tartare off the regular menu. Drinks tried included Jelly Ring Martini (loved this) recommend if you like chocolate and raspberry flavors, the gin and tonic, and the spicy watermelon margarita (which tasted similar to a jolly rancher). Overall recommend 10/10.

Daniel Philip First time here, the chicken was amazing! The pickled radish also paired well. Jae was super nice and helped bring the items to my car. I will definitely be back.

Servati Dave “Upstate Dad” Its so rare that you go to a place and everything is top shelf, and this place was just that! Labor Day and I expected staff to be down and grumpy, but they werent...the wait staff was friendly, they greeted us right away. Wed never been there and she was patient with us. We ordered our dinner to go, which sometimes is a gamble, but not this time the food was fantastic. Had the smoked, fried, and grilled wings -wow huge plump, and savory! Angus bacon burger, and ribs. Everything from the kettle chips, crispy onion rings to the fresh coleslaw the delicious cornbread and yummy cinnamon apple slices was delicious. Well be back and were going to tell our friends of this great little secret in Brockport! We took our food parked the RV next to the canal and had a marvelous evening thanks for great service and food!

Elisa Bruno-Midili Realtor Lunch at this White Plains restaurant was delightful. Great service, delicious dishes, and friendly people. We enjoy authentic Greek food and had the meze trio and pita sandwiches. Beautiful presentation. Valet parking available.