5 /5 Shen John “Shenobi”: This was my second time coming here, and it was just as good as I remembered. The first time, I had the gnocchi—it was a huge portion and absolutely delicious. Honestly, I’ve been thinking about it ever since and would come back just for that.
This time around, I started with the Caesar salad, which had a really nice peppery flavor. It added a little extra something without being too much. For mains, I had the shrimp scampi and the chicken zingarella. The scampi sauce was super flavorful—pretty sure there was a bit of cognac in it that gave it a nice richness. The shrimp were a tiny bit overcooked, but still tasty overall. The chicken zingarella was great too—really flavorful and comforting, though I couldn’t exactly tell what was in it. Whatever it was, it worked.
The vibe here is cozy and relaxed, and the service is always on point—friendly, attentive, and quick without feeling rushed. It’s just a really solid spot for a nice dinner out. Definitely planning to come back again soon.